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Beer Nerd Radio stumbles into the Wayback Machine this week and features a brilliant episode from the distant pass. Enjoy the dulcet tones of a young Steph and Mikey as they stagger through the landscape of interviews past. Check us out please at 2pm on 99.9fm KUAA or KUAAfm.org/ Miss an episode? stream our POD in our archive section.
Hopkins - 2026 Pink Boots: The 2026 Pink Boots blend features Ekuanot, Centennial, HBC 638, and Mosaic. A good amount of tropical fruit, citrus, stone-fruit, and subtle floral or berry notes with a nice damn creamy mouthfeel. Definitely worth carving out some time for. 5.0% - Available at Hopkins.
Ogden Beer - German Pilsner: Missed this one. It features all Weyerman malt, spalt, Hersbruker and Hallertau Mittelfrüh hops. 5.0% - Available at Ogden Beer.
Uinta - Flinders Sour Red: So I’m guessing a Flanders-ish Red kettle sour? Ummm… wow! This is closer to a Flanders Red than I thought. There’s some funk in here. Not sure if there’s a funky beer blended here but it’s not bad… cherry too. For a faux Flanders it’s kinda close. 5.0% - Available at Uinta.
Uinta - I.P.A. Little: Wow, very flavorful. Big citrus 🍋🟩 berries and some vague tropical flavors. It’s all backed by a more aggressive malt backbone. The whole package is based on Hop Nosh dialed down to 5% with Thora hops. Quite tasty in a session WCIPA kinda way. 5.0% - Available at Uinta.
Chappell - Udder Butter: This is a Creamsicle style sour ale that has no lactos in it. So look for a good amount of citrus tartness with notes of vanilla. 9.0% - Available now at Chappell.
Cheers!


