Utah Brewery Map

Friday, September 15, 2023

New Beer Friday 9/15/23

Trying to get away from it all? Then New Beer Friday is your gateway to escape the your prison of the bland. 

On today's Beer Nerd Radio, we do a deep dive into one of the more polarizing beer styles you're likely to come across, pumpkin/spice beers. Steph and I will host a round table of "experts" and we invite you to listen live as we fight, pull haired try to figure out if these field beers are legit or a fad. it starts at 2pm today (Friday) on 99.9fm KUAA

TF - Three Sisters: This spon beer was fermented via cool ship at the Three Sisters Garden at Blue Sky Ranch, Utah. The lambic-like qualities are gueuze-esque with sweet grainy notes on top of cheesy fruits & dusty/woody sour notes. Finishes w/ hints of rubber. Sour level is medium/high. 6.8% - Available at TF starting today.

TF - New Day Pilz: This one primarily driven by Halletau & Saphir with a whole salad of new world hops backing up the band. Basically you’re gunna find a ton of orange, grass, herbs, melon & berries. It’s a lot to take in for a lager, but worth it. 6.0% - Available at TF starting today.

Ogden Beer/Fisher - Meanwhile In Ogden: Another craft American light lager with actual flavor. Malt bill is solid, full of toasted crackers & whole grain bread. Hops are mostly traditional Euro with hints of citrus from the Saphir and Saaz hops. 5.0% - Brewed at Ogden Beer Co. Available at Fisher as well. 

Proper - Daydrinker: Dialing in a whopping 2.2% this light American rye is mostly hop driven with some surprising dankness. It very light, don’t get me wrong, but it’s happening. If you need a mid-work beer or something to hydrate you while recreating this is up your zip code. Available at Proper and Proper Moab.

Red Rock - Space Boogie: This double IPA features Nectaron, Citra Incognito and Galaxy hops. It's a very good showcase of the Nectaron hops. The hop combo adds tropical flavors of stone fruit, melon, and slight herbal notes with some orange underneath. Nice berry flavors from the thiolized yeast. Very tasty stuff. 8.2% Available at Red Rock.

Wasatch - Top Of Main Series (Black Lager): Aroma is nutty with light cocoa shavings over a smooth, bready core. Taste is beyond smooth, drinking at first like a line drive moving fast to that signature light roast flavor of carafa. Opens to even more smooth lager malt with nutty, coffee, and cocoa accents but always centered on drinkability. Maybe a smidge of caramel but for the most part an excellent black lager. 5.0% - Available at Wasatch Park City and Wasatch/Squatters on 300 w.

UTOG - Harvest Moon: Missed this Harvest pale ale that features a double dry-hopping of Mosaic and El Dorado hops. 5.0% Available at UTOG.

Bewilder - Du Hops Mich: There's really no such thing as a German IPA, but if you use German malt, yeast and hops... well, it works. This was made with German Pilsner malt, Kolsch yeast and a salad of Callista, Ariana, Hull Melon hops. The result is an IPA with an aroma of green melon and unripe berry/fruits, almost catty like, with some white grape noted and malt sweetness. Nice West Coast approach with minimal malt sweetness and a slight bitter finish. Pleasant lingering feel. This under Bewilder's Brew Lab label. 7.1% Only at Bewilder.

Uinta - Pickle Gose: This has an official name, but nobody could seem to remember it. 🤷‍♂️ Nice & briny, good dill weed flavor too. I get cucumber as well in the finish. A little Tabasco & it’d be perfect. If you like these, you’ll enjoy this. If not, stay clear. 5.0% - small batch, only at Uinta.

Cheers!

No comments: