Last Friday the crew at Squatters began bottle conditioning for the first time at the brew pub. This is a great thing for Squatters. It gives Jenny and the crew a little more independence from the Utah Brewers Co-op. Now they don't have to rely on UBC's bottling facility every time they want to produce high gravity and unusual styles for Utah's Beer lovers. Squatters first bottle conditioned beer is called Fifth Element. It's a wood barrel aged sour beer that should be available at Squatters in about a month. Congrats Guys!Also, Jenny was the guest on last Sunday's The Sunday Session an online craft beer radio program on the Brewing Network. They discussed low gravity beers, strange Utah beer laws, ect... Thanks for representing, Jenny! Here's a link to the mp3. Cheers.
