Utah Brewery Map

Showing posts with label Shades Brewing Company. Show all posts
Showing posts with label Shades Brewing Company. Show all posts

Friday, July 10, 2020

New Beer Friday 7/10/20

 After last week's massive New Beer Friday, I'm not surprised that this week's offerings are a little meager. It actually made for a pleasant "research" day. All three of these beers are quite nice and worth checking out. 

Toasted Barrel - Coffee and Cream Brown Ale: It's quite light in body with a nice coffee aroma. The taste starts lightly malty with with added toasty grains. The coffee shows up more towards the end with some added lactose sweetness. It adds a cappuccino quality to the brew. Overall it quite refreshing considering the style. 5.0% Available at Toasted Barrel *Not Vegan friendly

Shades - Orange Creamsicle: Whoa. Big orange aromas from a beer that looks like OJ. The flavor is as you'd expect, lots of juicy, tart orange. Most of the tartness comes from the base beer and it helps keep the citrus from becoming overly sweet. The vanilla part is subtle and less pronounced than you'd find in the classic Dreamsicle treat. Still, it is noticeable and if your a fan of the frozen treat you'll really love this take on it. 6.5% - Available at Shades  *Not Vegan friendly

Illuminated Brew Works - King Felix: Hazy orange in color. The aroma had some ruby red grapefruit pulp and rind, sweet to bitter, light lemon juice with a bit of sweet pine. The flavor was juicy sweet with the bitterness embracing the backbone very well. And steadily lead into the aftertaste to ride nicely into the finish. 7.5% Found at Slackwater (Sandy).

Did I miss something? Please share, if I did.

Cheers!


Friday, June 05, 2020

New Beer Friday 6/5/20

No matter where you fall in this long overdue societal upheaval; at least here, in this small corner of the interwebs, I think that we can all agree that craft beer is the unifying factor. And if we can all find common ground here, we can find it anywhere. So let's all unify around all of the liquid happiness we have swirling around us this week.

Shades - Pleasantly Pickled: The dill is of course most prominent. The pineapple is fairly subdued, with the chilies taking the rest of the load. This is quite different than many of the other kveiks that you've had from Shades and it's due to the low lactose levels and the intensity of the herbs and spices used. It's good on its own or as a cocktail mixer. Think: cheleda, bloody mary, margarita or as a pickle back. 6.5% - Only at Shades.

Cerveza Zólupez - Lager Mexicano: Before the pandemic Zólupez owner, Javier Chavez Jr. traveled to the city of Monterrey in Northern Mexico to make a collaborative beer with one of that regions premier brewers, Cerveceria Cabrito. Using Chavez's lager recipe they produced a classic Mexican lager. Ironically these lager have their roots in traditional German beers. This lager has a subtle malt profile with Saaz hops providing a slight zest. at 5.0% it's pleasantly dry and very crushable. This beer is just hitting the Ogden area and will so be in wide release.

Toasted Barrel - Pineapple Smoothie: Missed this one. However I understand this to be a barrel aged sour with the characteristics of of a kettle soured smoothie style ale. I'm very curious. Only at Toasted Barrel.

Bewilder - Mexican Lager: Sweet and grainy malts add a soft bread-like maltiness with a touch of toast. The hops are Nobel-like and add some nice grassiness and spice. Very drinkable on a warm June afternoon. 5.0% - Only at Bewilder.

Level Crossing - Berry Hazy: This is an American style pale, with a good amount of citrus qualities from the hops. The berry medley used adds a complimentary fruitiness that works extremely well with the base beer and it never falters until the end of the swig. 5.0% - Only at Level Crossing.

Four Peaks - Gilt Lifter: I don't know if this is the right style of beer (Scottish Ale) to take you into the low cal/carb game. There are some nice sugary notes but, you really want those big toffee flavors in styles like this. This more of a pool or recreating beer. 3.4% - Found at Harmons.

Great Divide Car Camper: Nice grapefruit notes, good aromatics with hint of dank bitterness detected. Dry hopped grapefruit is upfront and forward with some piney elements as well. The malt profile is light which makes the beer finish failed dry. Pretty good, you could kill a few of these no problem. 5.0% - Found at Harmons.

Deschutes - Lil' Squeezy: Citrusy hops with bread hops that creep into cracker territory. The taste starts somewhat herbal with some caramel and tropical fruits. Hints of citrus and melon with a long dry finish. 5.0% - found at Harmons.

New Belgium - VooDoo Ranger American Haze: Some star citrus fruitiness in the nose with some cereal like grains. The flavor follows with low bitterness. 5.0% - Found at Harmons.

Firestone Walker - Fly Jack: Herbal nose with some grapefruit. Upon first sip there's  lot of grapefruit, with some earthy hops as well. The flavor has more citrus hops with some lemongrass as well. Notes of pineapple linger towards the end. finishes with some orange pith. Another entry into the low-cal beer game.

Returning Favorites:

TF - Who's Barry?: In this new iteration look for a slight reduction in lactose sweetness with an increase in overall berry fruitiness. Slightly more tannic which helps it keep that fresh fruitiness. The mouthfeel seems to have a creamier feel as well.

Hopkins Chile Mangose: This beer was originally made as a collaboration with Salt Flats for last year's Utah Brewers Guild Collaboration Festival. This version has been bumped up to 5.0%. The chilies provide more flavor than heat in this sour based beer. Ever tried mango dusted with chiles? it's very much like that; with less intensity. A wonderful beer. Only at Hopkins.

Hopkins also has a huge selection of small batch beers to offer this weekend.  Check these out!


Cheers!

Friday, May 15, 2020

New Beer Friday 5/15/20


Most of Craft Beer Week will culminate this weekend with a few brand new releases that cover the gambit of flavors and styles. These are the highlights of what you can expect. Have an excellent New beer Friday.

Epic - CBD Free IPA: This is hitting later this morning in growlers and next week in bottles. I hear it quite tasty. 6.8% - Available at Epic.

Kiitos - Cucumber Tart: The aroma is big with cucumber with hint of yogurt tartness. The flavor is thankfully more subdued. The cucumber is fresh tasting and it works well with the medium amount of lemony tartness in the base beer. It's pretty straight forward and refreshing. 5.0% - Available starting tomorrow (5/16) at Kiitos.

Kiitos - Rye Cream Ale: Nice sweetness in the nose. The rye is in the back but definitely there. The cream ale is up front, allowing the rye to work the the end of the ale. Very subtle at first then it just keeps building leaving this long rye finish. Tasty. 5.0% - Available starting tomorrow (5/16) at Kiitos.

Shades - Hogshead Reserve 2020: This a complex beer. It's a milk porter made with maple and bacon and aged in Wyoming Bourbon barrels for two years. It's sweet for sure. Lots of maple cake, smoke and hints if mint up front. Dark fruits begin to emerge next with a minor prune twang in the finish. As it warms the maple becomes more pronounced as it battles with the whiskey over dominance. Not for the timid. 9.0% - Available at Shades now.

Saltfire - Mobius Trip (Fate Bell): This beer was made to celebrate Saltfire's second anniversary. This is a sour ale like the other Mobius Trip releases. This one is in Sotol barrels from Texas. If you're not familiar; Sotol is kin to tequila and mezcal, that shares many of the characteristics of agave but it's far from that. It has a very earthy tequila profile, which comes through well in the beer. The beginning is tart and earthy with some granny smith peel. Next comes notes of pineapple and salt. The finish is oaky with puckering lemon. This is super complex and very intriguing. Never had anything like this. It's well worth your time if you like tequila flavors and sour beers. 7.1% - Available starting tomorrow (5/16) at Saltfire.  

Fisher - Bailout Pale Ale: It smells of grainy and doughy caramel malt, muddled tropical fruit notes. The taste is gritty and grainy caramel malt, a touch of biscuit, some guava, pineapple, and mango. Some understated leafy, soapy, and musky floral verdant hoppiness. Tasty stuff. 5.0% - Available now at Fisher.

Fisher Dukes of Haze: Pours a hazy golden yellow color with streaking white lacing. Taste and smell are topical with citrus and papaya notes very floral and juicy. Mouth feel is soft with minimal bitterness. A well don NE Style Pale Ale.

Talisman Juicy IPA: I hate missing out on the Ogden stuff. There's so much good beer up there that I just don't have time to check out. If you have a sharp palate and like to nerd-out on local suds like me, hit me up for a Northern Utah correspondent gig. This NEIPA is loaded with Citra and Mosaic hops and dials in at 8.1% - Available starting today at noon. One crowler per customer.

New Belgium - VooDoo Ranger 1985: Missed this one. 6.8% - Available at DABC.

Returning

2 Row - Juice Bomb-OMB: If you missed this one from March of 2019 or just flat-out don't remember it, you're in luck. Citrus aroma - tropical, orange, mango, perhaps a touch of pine.  Good malt presence transitions to the citrus promised with the aroma. Initial taste is mild - no bittering at all. Moderately juicy - citrus, perhaps orange, pineapple. Certainly tropical. Certainly juicy, but not overbearingly so. Well balanced. Finish is slightly sweet, with no bitterness in the finish or aftertaste. On the high side of very good.

Cheers!

Friday, May 01, 2020

New Beer Friday 5/1/20


There will be a lot of releases in the coming days, so plan your brewery trips well this weekend. Happy New Beer Friday.

Shades - Cherry Pistachio Golden Sour: There's some sour stone fruit aromas with a good dose of nuttiness. That taste follows with tart pie cherries taking hold immediately, and just as fast as those  came in the pistachio enters. The nuttiness is medium and they play off the perceived nuttiness you can get from some cherries. Quite different and nice. 5.7% - available at Shades.

Fisher - Pink Boots Pale Ale: Aroma is a mix of grapefruit, orange, tropical, and citrus hops with some sweet caramel and biscuit malts. Taste starts off with a mix of grapefruit, tropical, and citrus hops with some bitterness and some sweet caramel malts. Through the middle, some light floral hops come through with a bit more bitterness and some biscuit malts. The finish is a mix of grapefruit and citrus hops with a hint of pine, some mild bitterness, and some sweet bready malts. 5.0% - Available at Fisher to-go in crowlers.

RoHa - High on the Hop Lazy IPA: The aroma is of tropical hops with notes of mango and papaya. I'm tasting more along the realm of piney to tropical hops and light malt and it's very well balanced, at that. The light malt is at the forefront and the tropical to piney hops appear at the back of the palate. The mouth is smooth and delicate. 5.0% - Available Saturday at Noon. Only at RoHa Brewing Project.

Talisman - Aerith: This sour ale is infused with mango and hibiscus and is a very limited release. This goes on sale today at noon. 5.0% - only at Talisman. 

Saltfire - A Series of Singularities Lemon Drop: Made with Lemon Drop hops, this hits today at 11am. 6.9% ABV. Only at Saltfire.

Toasted Barrel - Coffee Brown Ale: Some nutty coffee aromas. The taste is somewhat cola like with some sugary sweetness and percolated coffee. Some vanilla towards the end with a slightly tart finish. 5.0% - Available now at toasted barrel.

Toasted Barrel - Cranberry Cherry Sour: This was aged in red wine barrels. I have no real info on this one, but it is set to be released Saturday. I'll hopefully have more info by then.

Red Rock - Nuevo Leon: This is their Lime Gose aged in Tequila Barrels. This will be a limited release and will go on sale May 5th for Cinco de Mayo. I'll have notes on this before then for sure.

Upslope Experimental IPA: Made with orange blossom honey. Missed this one but it's popping up at select DABC stores. I know the Avenues liquor store has some. 6.5% 

Salude!

Friday, April 03, 2020

New Beer Friday 4/3/20

Without missing a beat, Utah's brewers keep crank'n out the suds at steady pace. This week's New Beer Friday offerings are all damn tasty and perfect for your video conferencing parties.

2 Row - Quarantine Buddy: Love this name! Slightly hazy, orange-light amber color with some fluffy head and spotty lingering lacing. Smells really good - fresh citrus fruity hops, a little piney hops and a touch of vanilla. Tastes of loads of fruit - grapefruit, orange, mango, passion fruit, peach, lemon. Also has great notes of piney hop bitterness, vanilla, malt and a little biscuit. Mild bitterness is very well-balanced by the malt backbone. Smooth, slightly creamy mouthfeel, a little sticky with good carbonation. 6.8% - Only at 2 Row.

Roosters - High Desert Hazy IPA: Pours like orange juice, with a frothy head. Aroma doesn't really catch my interest, though it has a bit of citrus. Orange and grapefruit juice flavor on the first sip gives me just a hint that there's a massive load of hops, and makes my palate anticipate a much more bitter, conventional NEIPA. But that immediate subsides and what's actually here is a juicy, balanced, non-bitter session hazy. Delicious, and shockingly drinkable. 5.0% At all three Roosters Locations.

RoHa - Transom Dark Pale Ale: Pours out a deep dark brown, almost black, with ruby highlights and a thin khaki head. Smells of toasted and burnt grain along with resinous and citrusy hops. Flavor has a caramel malt backbone with tinges of roasted malts. Fruity esters are present. Hops are big on citrus peel and have an earthy character. Finishes bone dry with a balanced bitterness. Mouthfeel is moderate in weight, with a soft and lightly carbonation. 5.0% - Only at RoHa.

Templin Family - At Wits End: Pours a cloudy bright straw colored yellow. Thin velvety white head with excellent retention. Surprisingly effervescent even through the haziness. Aroma has notes of wheat, pepper, coriander, nutmeg and a hint of citrus. Taste has notes of wheat, a hint of orange peel, coriander and spicy pepper. Chamomile then punches out, adding a pleasant herbal quality that carries on through the finish. Its a great beer and worth having. 5.0% - Only at TF Brewing.

Shades - Shockwave Black Currant: Shades doesn't on fruit when it comes to their fruited beers this new beer is no exception. Pours a deep burgundy stained hue. Sorbet flavors build a creamy salad of dark fruits, light pastry, vanilla cream and a sour twinge of red wine. A moderately sweet taste leads with the simplicity of taffy, cobbler and sweet cream as the sour ale leads you towards the finish. Another winner from Shades. 5.7% - Only at Shades.

Toasted Barrel - BA Maple Stout: The nose is boozy, vinious and juicy, not quite forecasting the flavor profile to come. Complex and layered, with flavors of vanilla, oak and cherry that bounce off notes of yogurt and wine and a touch of funk. There a Balsamic vinegar twang that is weighty and somewhat puckery on the palate. The beer closes with a long finish, leaving distinct sweet and sour fruit residuals. Probably my favorite beer from Toasted Barrel. Get on this one. 9.7% - Only at Toasted Barrel.

Kiitos - Red is the New Pink (Pink Boots Beer): Pours a deep, dark, ruby red coloration with a large, creamy head. Smells of bready, caramel malt and notes of citrus and red berries, with just a hint of pine. Taste follows the nose, with a great balance of bready, caramel malt and piney, bitter citrus hops as well as a good dose of red berries, with notes of toffee, grapefruit, currant and pine. Finishes with a strong bitterness and some citrus and pine lingering in the aftertaste. Smooth mouthfeel with a medium body and carbonation. Very nice. 5.0% - Only at Kiitos.

Red Rock - 25th Anniversary Begian Quad: Dark plum color. Aroma is sweet with cola - prune and plum, some vegital notes as well. Taste has some dark fruit flavors, mild phenol, cola, grape and plum. This wins with its late nutty finish, its malty base, its caramel sweetness, and an overblown 12.5% ABV that slowly uncoils its wallup. Only at RedRock.

Cheers!

Friday, November 15, 2019

New Beer Friday 11/15/19

There's no need to hire bounty hunters to track down this week's New Beer Friday releases. Everything available this week is local (less one) and they're fresh, fresh, fresh. Go Utes!

Talisman - Bourbon Barrel Imperial Stout (2019 Limited Exclusive Release): Aged for 6 months in Sugar House Bourbon Barrels, this beer has a strong and pleasant bourbon aroma, roasted malt, very nice. Nice blended bourbon taste, strong upfront. Roasted malt backs the bourbon well, with some cocoa flavors breaking though. Easy and smooth drinking. 10.5% - Very limited. Available at Talisman.

Proper Brewing - Monolith: The taste starts off with a rich roasted coffee flavor and a bit of chocolate until mid-sip until the depth of the barrels starts to come through. Very pleasant and usual whiskey flavors come in, adding some typical spicy rye notes with added hints of tart vinous-like qualities. 10.2%.

Saltfire - Mobius Trip Raspberry: This next iteration, like its predecessor, was aged for well over a year in Chardonnay oak barrels before aging again for several months, in this case, on Raspberries. Flavor wise you get a fair amount of raspberry on top of the barrel sour base. It's slightly intense and it swells around the sour. 8.0% Available today at Saltfire 

Zion/Saltfire - SSCXWC19UT-FVB: Yes, that is the name, it's not a typo. This collaboration pale ale was dry-hopped with a new hop called "Soltano". It provides some orange peel up front with some big resinous pine in the finish. 5.0%. Available on draft at Zion and Saltfire.
 
The following beers are a new line from Shades Brewing. F.i.t. is a low calorie, low carb edition to the Shades portfolio that is targeting the more active/health conscious beer drinker. 12 ounce cans are hitting stores right now, you can also get them at the Shades Taproom. 

F.i.t. - Blonde: Light body with nutty, toasted grains and lemon grass. 4.0%

F.i.t. - Brut IPA: This IPA is bone dry and is hopped with Simcoe and Motueka hops. Some citrus qualities with a hint of tartness - due to the very low levels of sugar. 4.0%

F.i.t. - Light Lager: Very light honey malt and toast with a hint of noble hops. Sparkling carbonation. 4.0%

Dogfish Head - 75 Minute IPA: This is basically a west coast IPA. The maple syrup element isn’t very present in the flavor beyond a faint sweetness, but does add a nice smooth mouthfeel. Hops are piney and grapefruity but not too bitter. Nice. 7.5% - Available at DABC.

Cheers!

Friday, October 18, 2019

New Beer Friday 10/18/19

Some people get it, some don't. Rudy doesn't get it.... Don't be like Rudy.

Epic - Quintuple Barrel Big Bad Baptist: The final release of this year's Big Bad Baptist variants is finally here. This beer has a symphony of flavors that are silky and complex with rye spiciness, fudge, cherry cordial, espresso and coconut cream pie. You’d think that with all of the barrel addition here, it would be a hot mess, but it all comes together in a fairly tame manner. 11.0 % - Available at Epic starting today.

Epic - Oak and Orchard Cherry Vanilla: This new barrel aged sour takes on flavors very similar to cherry sorbet with a touch of balsamic vinegar added. this is damn tasty and propbably quite different from most barrel aged sours that you had. 6.5% - Available today, in Epic's new 32 ounce crowlers.

Saltfire - Series of Singularities Series, Idaho GEM: This new IPA is made with 100% Idaho Gem hops. The flavor profile here is very much citrus and fruity up front, while the tail end takes on more of an herbal floral profile. Very much a west coast style IPA. Quite nice. 7.3% - Available at Saltfire.

Squatters Mosaic Pale: This new pale ale is double dry hopped with Mosaic hops, and boy you can taste 'em. There's a serious amount of citrus and tropical flavors happening here, but it's not a turbid mess. Highly recommended. 4.0% - Only at Squatters downtown location.

Shades - Raspberry Bomb: The name says it all with this one. A massive amount of raspberries were added to this Kveik based beer. Basically if you're a fan of tart raspberry, you'll love this. Very little lactose was added - which served to smooth some of the more tart edges and make it more drinkable. Super fruity and tasty. 5.9% - Available now at Shades.

Crazy Mountain - Local's Stash Grapefruit Pale Ale: Missed out on this one. The  Local's Stash Series is a rotating series of styles offered for a one time run. You likely will not see this again so if you're interested, get on it! 7.0% - Found at the Bayou.

What did I miss? I you found something please share the beer love.

Cheers!

Friday, January 18, 2019

New Beer Friday 1/18/19


Shades - Kveik #9: This is similar to Shades' gold medal winning Kveik #1, however this one was made with Lemon Drop hops. Look for a little more lemon twang, it also slightly sweeter which gives it a little more balance between malt and tart. Very nice sour. 6.3%. Available at Shades.

Proper - Snow Plow: This "citrus pale ale" is made with grapefruit peel, lemon peel. It's obviously citrus forward with complimenting hops. English/American blend yeast strain adds to the character. 4.0% - Available at Proper

Uinta - Elevated Red:  Brewer Brandon Kemmer said that being a California native who relocated to Utah, he wanted to brew a beer in tribute to the state of Utah and its red rocks to the south, and pine-filled mountains to the east. Brewed with piney hops and the addition of spruce tips add a slight piney flavor and aroma to this mild ale.

Saltfire - A Series of Singularities "Matuwhatka"- From Saltfire: If the Citra Ninja wandered about New Zealand and mistook some hop plants for blood enemies then the carnage left behind could only be the Motueka hop verital....varital...varietal! Damn it! Anyway. Announcing the next in our Singularity line of IPAs this citrusy (is that even a word?) hop with notes of tropical fruit from the islands down under is sure to throw a Shuriken blade into your frontal cortex. Doors open at 3pm

Full Sail Malted Milkshake Style IPA: Described as having an aroma of sweet pineapple. Taste is tropical fruit pine resin and bready malt. 6.8% - Available at DABC

Wasatch West Coast IPA: Fruity aroma and taste with tangerine/orange being the most prominent. Isn't very fizzy as it goes down but it finishes smooth and very drinkable. Quite enjoyable and definitely a pick-up if you want a new IPA to try. 6.5% - Available to go in Park City only. Available to enjoy at all Wasatch/Squatters Locations.

Fisher California Common: Very light sweet malt aroma. Light sweet malt, a hint of light fruit with a spicy hop flavor and finish. 4.0% - Available at Fisher.

Toasted Barrel BA Raspberry Porter: This is described as having a bit of barrel character, slight raspberry, and a bit of tartness, that balances it out more than bitterness. 6.7% - Limited at Toasted Barrel. starting tomorrow.

Dogfish Head 75 Minute IPA: Described as being a blend two Dogfish Head favorites, add maple syrup and carbonate the mixture naturally. The carbon dioxide trapped during bottle conditioning gives 75 Minute IPA a soft and velvety mouthfeel. Dry-hopped with whole-leaf Cascades,

Crazy Mountain Snowcat Coffee Stout: Dry roasted coffee, smooth rich dark chocolate malts.
Coffee bean nose. Brown/black, opaque, with a tan foamy head with delicate lace.
Medium body. 5.9% - Available at DABC.

Cheers!

Friday, July 13, 2018

Another New Beer Friday the 13th

There's nothing unlucky about this Friday the 13th. We've got great a great selection of local and regional brews on this New Beer Friday the 13th; sounds pretty damn lucky to me!

Kiitos Kiitoria: Lime zest upfront, slightly tart with some mild acidity. Cracker in the middle with a hint of hay and grass.  Finishes crisp and clean with a light but tangible salt presence. Nice summer quencher. This beer is the first of many from Kiitos that will have a percentage of the proceeds go to a different charity with every batch. 4.0%. Available at Kiitos.

Shades Kveik #3: Tart flavors of juicy tropical fruits, citrus and berry start you off. Then a light amount of lactose sweetness kicks in, followed by light flavors of vanilla. The addition of lactose takes the tartness and gives it a very nice sherbet/gelato feel. Delicious! 6.3%. Available at Shades.    

Talisman Raspberry Gose: Very strong raspberry flavor, lightly sweet wheat/malt flavors, and a tart berry and lemon finish. This is a great fruited gose. 4.0%. Available at Talisman

Epic Drama Juice NEIPA: This dank and fruity mix of Comet and Simcoe hops produced a super citrusy and juicy IPA that has a decent dose of bitterness that comes through as orange/grapefruit pith. Very Nice! 6.2%. Very limited - only available in special growlers at Epic.

Wasatch Lemon Coffee Cream Ale: An odd combo of flavors here. It's not unusual to serve espresso with lemon peel of zest and I think that's the inspiration here. The result is a crazy salad of fruit and smoked/grilled veggies. It’s not my thing, but I appreciate the creativity. 4.0%. Available at Wasatch Park City and the West Side Tavern.

Lagunitas Cherry Jane: The aroma is a pleasant blast of sweet cherries with mild funky Brett. The taste is cherry forward, sweet and spicy pie cherries dominate for the most part. The funky Brettanomyces adds a bit of sourness to take some of the edge off of the cherry sweetness. Finishes tart and semi-sweet. This is a great beer and a nice entry beer for those looking to get into American wild ales. 5.5%. I found it at Beer Bar, Beerhive.

Ska Brewing Rue B. Soho: Subtle grapefruit on the nose. The palate is light and subtle with toasted grains and tangy grapefruit. The grapefruit doesn't linger long, and neither does the ever-so-slight bitterness of the hops. It's like an IPL with grapefruit. 5.1%. Available at DABC.

Cheers and have an excellent weekend!

Wednesday, June 06, 2018

New Brews Soon For You: Uinta, Vernal, Shades and Salt Flats

I came across a few beers that are coming soon to a brewery near you. Each of these beers have (as of today) an unknown release date. I promise to keep you in the loop as to when they hit the market.

 Pictured above is Uinta's Alpenglow. Named for a unique phenomena that happens for those of us
that live in mountainous regions of the world. This new beer will be an golden American Wild Ale that is fermented with a combination of Lactobacillus and Brettanomyces that will also be blended with a two year old funky sour beer aged in oak. It will have an ABV of 9.4%.

Also from Uinta Brewing is their new Single Barrel Series. This label is described as being an outlet for Uinta's R&D department; it will feature beers that are new, different and experimental. A special section on Uinta's website will be created for feedback on these beers.

Coming soon from Vernal Brewing is their new Summer Ale. This
ale is just described as being brewed with herbs and spices. Look for it to hit cans in the coming weeks with a quenching ABV of  5.5%. No idea, as of yet if it will go to DABC stores. Keep checking back for info on this one.

Shades Brewing Company (formerly Shades of Pale) will be releasing a new Belgian Style Tripel Ale. This beer is described as having huge huge spicy and fruity flavors of coriander, peach and pear, while having a dry finish. It should come in around 10.0% ABV.

Salt Flats Brewing has a Mexican Ale coming soon. No info has been posted on this as yet, but look for it to fit the mold of hot weather, south of the border beers that are generally light and dry. As soon as the updates come in I'll share them will you. This ale will be a 4% beer.

That's it for this edition of New Brews Soon For You. What do you think of these impending beers?

Cheers!