New Beer Friday 8/7/20

Whoa! Easy on the bleach there, Mr. Clean. I spent a lot on that empty stadium product placement. Five bucks, is five bucks, right? Odds are pretty good, that you're much better at spending your hard earned quatloos than I am. Though, when it comes to New Beer Friday, frugality goes out the window. Have a great weekend!

Shades - Slurry (Mango Apricot): This is straight kveik yeast and fruit with no lactose - this is the case with all of the Slurry series beers. This one starts fairly tar with hard green peaches. Tastes like they plucked them green and straight off the tree. The mango comes in next with a subtle amount of flavor. This is kind of like a shandy on steroids full of flavor and tartness. Be sure to rouse the can to get all of the fruit that will likely be settled at the bottom. 5.0% - Available at Shades

Toasted Barrel - Pineapple Milkshake IPA: Comes across as iced cream with tropical flavors and pineapple with a nice dose of vanilla. They really capture the "smoothie" in this beer. 8.0% - Only at Toasted Barrel. Alcohol is very well hidden. Not vegan friendly.

Toasted Barrel - Oak Aged Lager: Apple peel with sweet grains and vague vegital flavors. The woodiness is pleasant and adds some toasted notes. 5.0% - Available at Toasted Barrel.

TF Brewing - Cerveza: This debuts today. Can't wait to try their take on the style. 5.0% Only at TF.

Fisher - Lemonade Stand: The base beer has a good dose of lemony tartness. On top of that add a little lemon zest and subtle strawberry and you get a nice hot weather sipper. I'd put the tartness factor at the high side of medium. 5.0% - Only at Fisher.

Fisher - NEIPA: The latest rotating IPA from Fisher features Idaho 7, Simcoe and Sabro hops. Moderate aromas of citrus and tropical fruit hops are present. The taste follows the smell and has flavors of orange citrus, mango, and passion-fruit. Very little perceptible bitterness. Very juicy on the palate with a moderate amount of carbonation. 6.1% - Only at Fisher.

Hopkins - Salty Lemons: This is a collaboration beer made made with the Hop Bombshells home brew club. This has a gose base with fresh watermelon and juiced lime added. Slight brine from the base beer adds a little zip. 5.0% - only at Hopkins.

Squatters - Black is Beautiful: The aroma has roasted malt, coffee, anise, a little chocolate. I get some yeast from the aroma. Something nutty, and something vaguely fruity. Taste is rich, lots of dark, almost burnt roast malts. Anise is the next thing that comes to mind, and the fruitiness from the smell turns into something slightly date-like. 10.0% -

Desert Edge has re-opened after a long Covid hiatus. Do us and them a favor, please hit them up, grab a few pints and tear into their delicious grub. We need them as much as they need us. Welcome back Desert Edge!

Cheers!

New Beer Friday 2/14/20

It's going to be a beer filled Valentine for sure. Buy your sweetie one of the new brews and you'll be pitching woo fer sure. 

Bewilder Citra Pale Ale: Great tangerine aroma. The taste follows with juicy citrus and pith. the malt isn't too sweet and compliments the hops well. Nice and very drinkable. 5.0% Available at Bewilder.

Templin Family - Jesse Delmar: This Barrel Aged Imperial Stout is big on chocolate coffee notes and it hits with a big whiskey wallop. This the full barrel proof, no blending down of the aged beer; dialing in at a solid 12.0%. Very nice stuff. Available at TF.

Avenue Proper - Wolf Mountain: This has an aroma of citrus peel and heavy pine. Creamy malts at first sip then your met with a huge blast of dank pine, with some citrus and herbal hops. This one lights up the sides and bottom of the tongue. Its more of a pale ale with super hoppy bite. 5.0% - Only at Avenues Proper.

Squatters - Blonde Latte: Nice coffee aroma and flavor here. There is some higher than normal sweetness due to the addition of lactose. It all comes across as the latte the name implies. This is not a vegan friendly beer. 5.0% Available at Squatters Downtown.

Squatters - Dragon Slayer: This IPL starts off super dry. The hops are a blend of citrus peel and old world German hops and herbal spices. this is all IPL with little IPA character. Super crushable. 5.0% Available at Squatters downtown.

Desert Edge Cashmere in the Rye: Haven't had this one yet. By the name it appears to be a rye pale ale with Cashmere hops. 5.0% Available at Desert Edge and the Bayou.

Toasted Barrel - Juicy Double IPA: This just hit late yesterday afternoon. I missed it. All I know is that it's described as having five different types of hops. 5.0% Limited batch, available at Toasted Barrel.

Roosters - Winter Blues: This another hazy IPA except this one is made with blueberry purée, butterfly pea flower and Mosaic hops. I haven't had this yet, but its piqued my curiosity. 5.0% on Tap Now at Roosters locations and at Slackwater in Ogden as well. 

Silver Reef - Snowman Golden Bock: A mostly traditional crisp yet malty German Helles Bock finished with Mosaic hops. 6.8% - Only at Silver Reef

Silver Reef - White Dome: This is a Belgian white IPA brewed with wheat and candy sugar. Hopped with Nugget, citra, ekuanot and crystal. 6.75% - Only at Silver Reef

Coniston Brewing - Bluebird Bitter: Caramel malts are noticeable at first. Then spicy hops come in and add a surprisingly sharp punch of bitterness. The bitterness starts to fade quickly though, transitioning to a sweet malt finish. 4.2% - Exclusively on draft at the Bayou.

Libertine - Plumphry’s McGee: I missed this one. This is a tart Dunkle made with plum. 4.5% - Exclusively on draft at the Bayou.

To Øl - Fuck Art - This is Architecture: The taste starts out bready with Belgian yeast and a hearty malt character. Then a strong but not over-powering hops bitterness comes in. The finish is slightly bready and bitter. 5.0% - Exclusively on draft at the Bayou.

Founders - Mountain Brown: Missed this one. 9.0% Found at the Bayou

Founders - Canadian Breakfast Stout: Missed this one. 11.3% Found at the Bayou

Stone - Viking Space Probe: Missed this one. 8.5% Found at Beerhive

Great Basin - Bitch’n Beery: Missed this one. 5.6% Found at Slackwater (Sandy)

The following are limited small batches from Hopkins Brewing.

Hopkins - TROPKVEIK PALE ALE

Grain: Maris Otter, Munich, Wheat, Rye
Hops: Citra, Simcoe, Mosaic, Cascade, Cashmere
Yeast: Imperial Kveiking
Notes: Brewed with a tropical hop blend and kveik yeast

Hopkins - THE WOODSMAN
Grain: Maris Otter, Crystal 35L, Crystal 80L, Crystal 120L, Biscuit
Hops: Simcoe, Chinook
Yeast: Imperial Flagship
Notes: Brewed with vanilla and oak chips for a barrel-aged flavor.

Hopkins - HALLERTAU BLANC HEFE
Grain: Pilsner, Wheat
Hops: Hallertau Blanc
Yeast: Imperial Stefon
Notes: Traditional-style German Weissbier featuring Hallertau Blanc hops. These hops have fruity notes as well as grapes and lemongrass.

Hopkins - ROSEMARY: "LADY IN WHITE"
Grain: Maris Otter, Wheat, Munich, Flaked Corn
Hops: Cashmere, Saaz
Yeast: Imperial Napoleon
Notes: Brewed with coriander, orange peel and rosemary. This Belgian White is inspired by the alleged apparition that haunts our brewery after hours. We've only heard stories so far, mainly being a lady in a white dress.

Hopkins - HOPPED-UP BROWN
Grain: Maris Otter, Biscuit, Crystal 80L, Crystal 120L, Chocolate Malt
Hops: Simcoe, Mosaic, Cascade, Citra
Yeast: Imperial Darkness
Notes: India Brown Ale style featuring a complex chocolate and caramel body with a heavy hand of hops and dry-hopped with Citra.

Hopkins - MINT CHOCOLATE CHIP BLONDE
Grain: Maris Otter, Munich, Wheat
Hops: Cascade
Yeast: Imperial House
Notes: Blonde ale features a pleasant blend of fresh mint leaves and chocolate.

Hopkins - RED VELVET AMBER
Grain: Maris Otter, Munich, Wheat, Crystal 80L, Crystal 120L, Chocolate Malt
Hops: Simcoe, Mosaic
Yeast: Imperial Flagship
Notes: Brewed with lactose, chocolate, vanilla, and beets.  This red-hued amber is inspired by the decadent dessert, Red Velvet Cake.

Hopkins - "SHUCK IT" OYSTER STOUT
Grain: Maris Otter, Chocolate Malt, Crystal 120L, Biscuit, Flaked Oat, Black Barley
Hops: Chinook
Yeast: DCL/Fermentis US-05
Notes: Brewed with oysters, coffee and chocolate. This rich stout is salty up front with roasted dark chocolate notes and a slight hint of coffee at the end.

Cheers!

Desert Edge to Package Beer

Desert Edge Brewing Co. has been a staple in Utah's beer scene since 1995. Hell, The Pub portion of the business has been in operation since 1972 - few establishments can claim that kind of longevity. In all of that time of making and serving beer, the draft only brewpub has never got into the packaging game... until now.

Through a little digging, I came across what appears to be a new label for a 'high point" IPA called Pando. The label art feature a tranquil, water color scene of aspen trees and appears to be designed for a 12 ounce can.

Desert Edge's head brewer, Chad Krusell makes some of the best pale ales in the state, I have high confidence that this 7.1% India Pale Ale will make the Trolley Square brewpub (and the state) proud.

More info on this endeavor will follow, as it comes my way. 

Cheers!

Image found at Labelvision.com

New Beer Friday 9/27/19

You can defiantly tell it's autumn by the beers that have been released this week. When the evenings develop that slight chill these are the types of beers you'll want. Happy New Beer Friday.

Epic - Big Bad Baptist Chocolate Rapture: The second release in the 2019 Big Bad Baptists is a chocolate dream. Rich, roasted coffee bean nose with a good amount of earthy potent chocolate. The taste largely echoes the aroma, with notes of caramel syrups, roasted barley malts, and dark chocolate undertones, matched by a rich, roasted coffee bean flavor, generating a balance of fruit, acidity and roast characteristics. Finishes moderately dry with a lingering roasted coffee finish and hints of bourbon manage to make an appearance. Best enjoyed on the warm-side. Available starting today at Epic's SLC brewery.

Saltfire - Mobius Trip: This barrel aged golden sour has been sleeping in chardonnay casks for 15 months. Cherries were also added for more depth. This a collaborative beer made with home brewer, Rob Rutledge an award winning brewer of sour beers. Mobius Trip officially goes on sale this Saturday at Saltfire. I'll have some tasting notes on this at 2:30pm on KBER 101 with Mick and Allen.

Desert Edge - Wet Hop Chinook: Juicy citrus fruit aromas make my mouth water. I could sit and smell it all day. The hops smack you in the face. Sweet malt is present but the hop rule here. Finishes more bitter than expected, but I'm not complaining. Very noice. 4.0% - Available at Desert Edge.

Proper - Winchester: This American golden ale utilizes oats and rye, which make for a pleasant combo in this very light golden hued beer. The hops take on a slight citrus quality with a floral finish. 4.0 - Available at Proper. 

TF Brewing - Smoked Helles: The smoke element here is quite light and it adds a round sweetness to the beer that would otherwise be there. You still retain the a hint of nuttiness and the spicy floral component of the Saaz hops. Quite nice. 4.0% - Only at TF Brewing

TF Brewing-  Oktoberfest Märzen: TF released a smoked version of this later last month. This is the traditional version that feature a good dose of caramel and vanilla flavors that come across as creamy smooth. the hops are subtle with herbal spiciness and let the malts do most of the heavy lifting. Very nice. 4.0% - Only available at TF

TF Brewing - Dos People’s Doppelbock: Lots of bready malt, dark chocolate, light roast, faint booziness, and just a touch of syrupy sweetness. Medium-full bodied with slightly sharp carbonation but also very smooth and creamy in the mouth. Lingering stickiness and aftertaste leaves plenty of malty, sweet, complex breadiness and a late emerging floral hop bitterness. 7.9% - Only available at TF Brewing.

Fisher - Baby Beast: This Belgian style table beer is mostly yeast driven with light malts and hops. The flavor is mostly phenolic spices with a slight floral snap at the end.  4.0% - only at Fisher

Fisher - Falling Leaves Lager: This pleasant looking amber lager is light and toasty with some malt driven nuttiness. The hops are traditional with a nice grassy quality that drifts into the floral side of the spectrum by the finish. 4.0% - only at Fisher

Hopkins - Munich Dunkel:  The aroma is malty sweet and bready, while the flavor profile is rich and complex, displaying notes of toasted bread, chocolate, and graham cracker. Bitterness is minimal. The flavor is reminiscent of Golden Graham cereal. A delicious dark lager without the roasty character of a stout or a porter.

UTOG - Top Shelf: The smell is lightly hopped up front, still a nice dosage of caramel malts appear. The taste is mainly sweet, becomes slightly bitter, and has a sticky sweet aftertaste and finish. On the palate, she sits about a light to medium, comes across as a fairly sessionable IPA.

Dogfish Head - American Beauty: This American Pale Al has an earthy- orange quality with a good amount of slightly sweet honey grains. The hops take over from here adding orange peel, floral, and herbal bitterness. Plenty of malt depth with a moderate bitterness in the middle, continuing through to the finish coupled with the floral hops and slightly sweet malts.Nice pale ale. 6.5% - found at DABC.

Stone - Tropic of Thunder: They're selling this as traditional lager, but it tastes more like an IPA. So, think IPL. The aroma is full of tangerine, peach and pear. with a hint of floral hops. There's a ton of fruit to go around, with a touch of honey and grain. There's a faint herbal bitterness in the finish. It all comes together quite well. 5.8%  found at DABC

New Belgium - Hop Avenger: Missed this one. It's brand new and not too many people have tried this one anywhere. Have you? Tell us a bout it. 7.7% - found at DABC.

Cheers!

New Beer/Brewery Friday 3/22/19

It been two months since I've been able to announce a new local brewery; lately that seem like along damn time, considering that the end of 2018 saw a new brewery every damn month. Today, I'm happy to say that Level Crossing Brewing Company is Utah's newest brewery. Though their official opening isn't until March 30th, their beer is already hitting the streets. So congrats to Mark, Katie and Chris on creating a new beer oasis that will be a welcome edition to Utah's craft beer family.

Level Crossing - You-Tah Uncommon: Dark amber in color with an aroma of subtle spicy rye and sweet malt. The flavors follow the nose with rye and corn notes that mingling with caramel malt and light herbal hop notes. The finish is lightly dry with a grainy aftertaste. A highly drinkable first brew. 4.0% - Available only at Lucky 13 for now.
 
Desert Edge - Pro Tem Pale Ale:  Meaning "for the time being" this is a new rotating pale ale series with each batch using different hops. This version uses Denali, Citra and Cascade hops for a bright citrus aroma and tropical fruit flavors. It's unfiltered with a light malt character, medium bitterness, and a dry finish. 4.0% - Available at Desert Edge

Desert Edge - Frühlingspunkt: Meaning "vernal equinox" in German. This is a golden colored lager with a very light toasted malt flavor and floral hops. This lager is a balance between the darker, malty flavored beers of winter and the crisp refreshing beers of summer. It's a perfect beer 
for the transition to the sunny days and cool nights of spring. 4.0% - Available at Desert Edge.

Epic/Ellipsis Brewery - Wheat Wine: This collaboration beer between Epic and Florida's Ellipsis Brewing has a light copper color with an amber hue. The aroma starts with sweet honey and lightly burnt caramel. From there alcohol soaked raisin and hints of banana begin to emerge. Lots of peppery alcohol. The herbal and piny hops become more pronounced towards the end. The finish is dry with a slight but lingering bitterness. 10.1% - Available at Epic Brewing.

Hoppers - Hell’s Backbone Porter: Named after one of Utah's iconic destinations for dark skies and dramatic scenery, this beer is made with Utah grown barley and malted here in the Salt Lake Valley. The owner of Solstice Malt personally smoked some of the barley with mesquite wood. English Chocolate Malt and Crystal malt are added for color, flavor and full body. The flavor is a smooth chocolate and caramel with a light smoke flavor that becomes more noticed in the finish as it warms.  4.0% - Available at Hoppers.

T.F. Brewing - Delmar: This new Imperial Stout is full of dark roast components with big molasses and burnt toffee. Coffee flavors come in next adding some astringent qualities. Char and caramel duke it out towards the end. The finish is quite hoppy and bitter with a bit of heat as well. Not for the timid. 11.5% - Available at T.F. Brewing and at better beer pubs.

T.F. Brewing - Pineapple Berliner: Like most Berliner Weisse beers this starts with a good dose of lemony tartness, then bam! your hit with pineapple. It's not super sweet like juice it closer to the green part towards the rind. A super refreshing sour beer. 4.0% - Available at T.F. Brewing.

Proper - SEE YA LATER, DENISE:  Named tor an an obscure infamous specifically Utah-flavored misinterpretation of the phrase "bye, Felicia", this whirlpool-hopped American pale ale is juicy and full of fruity aromatics - and most importantly, a portion of the proceeds goes to the Hunstman Cancer Institute in honor of our badass friend, cancer warrior, and amazing beer lady Jamie Burnham - come enjoy a pint of Denise for a great cause while it lasts! 4.0%

Lagunitas - Secret Agenda: It has a very clear deep gold appearance with a nose that is malty and hoppy. The tastes is mostly malt driven with a caramel nuttiness. Some grapefruity hop flavors round out the back end. There's a slight bitter finish. If your looking for a traditional bock, this ain't it. The hop bill is somewhat unconventional for the style. 7.1% - Available at DABC.

Elevation - Apis IV: Aromas of plum, fig, caramel and honey with hints of chocolate and molasses. Rich and dark flavors with an interesting honey flavor. Next comes Fig Newtons along with the dark roasted malt. Some dank and earthy sweetness rounds out the palate. 10.7% - Available at DABC.

Elevation - Pilsner: The aroma has some light, cereal/grainy notes with grassy hops. The flavor starts light and toasty with minimal malt sweetness. From there a good dose of Saaz hop bitterness blasts the palate. Finishes crisp and dry. Nice pils. 5.0% - Available at DABC.

Elevation - 8 Seconds Kölsch: The nose offers up some hay, honey and some grainy breadiness. The flavor was quite similar with hay, lemon, honey, floral and some light grainy bread. Not quite traditional but it's got good flavor and it kinda reminds me that it's finally spring. 4.5% -  Available at DABC.

New Belgium -Glütiny Pale Ale: This beer is brewed using an enzyme to break down the proteins that trigger a reaction from gluten sensitive drinkers. Therefore, these beers are being referred to as “gluten removed” instead of gluten free. The beers fall within the FDA guidelines of less than 20 parts per million. Glütiny features Equinox hops, for flavors of guava and papaya. 6.0% - Found at the Bayou.

New Belgium Liquid Paradise IPA: Missed out on this one. It's described as having Mosaic, Incognito, Azacca and Cascade hops that boasts a mélange of tropical notes to create a delicately bitter and extremely aromatic IPA.7.8% - Found at the Bayou.

Cheers!

New Beer Friday 11/9/18

What a weird week; though it was good to see everyone involved in the political process. No matter where you fall politically, I think we can all agree we all deserve a beer this weekend. Happy New Beer Friday! Desert Edge - Alpha Coffee Lager:  This kelllerbier has cold brewed coffee added from Alpha Coffee, a veteran owned roaster that sends coffee to deployed troops. For every Alpha Coffee Lager that Desert Edge sells, DE will donate money to send 100lbs of Coffee. The beer is toasty and slightly malty with a pleasant coffee flavor that works quite well with the base beer. Great beer, great cause. 4.0% - Available at Desert Edge. Anchor - Our Special Ale 2018: This is the the 44th year of this beer and every year has been different. This version has a nice caramelized chocolaty quality with vague spices, estery banana and a good dose of piney hops. 6.9%. Available at DABC Rogue - Yellow Snow Pilsner: The beer is malt forward with biscuit notes and caramel sweetness. Hints of lemongrass and spruce emerge next; the hop balance isn't quite up to the levels it should be at it tends to rely a bit too much on the spruce tips for bittering. Not a bad beer; I like the spruce but it needs balance. Rogue - Counter Currant: This beer is defiantly fruit driven with black currants dominating the flavor profile. The fruit is tart and pleasant with a small dose of malt. You do get a tiny smack of hops in the end. Not bad. 6.4% - Available at DABC Snake River - Alpha Prime: Assertive grapefruit and pine combines nicely with tropical flavors and medium bitterness. The malt profile id pleasant and balanced with the hops. Nice IPA. 7.5% - Available at Slackwater Caldera - Dry Hop Orange: Toffee malts are present, with a hint of butter. A big than I'd orange pith taste comes in next, stomping out some of the malt's flaws. The end has a good dose of bitterness. 5.6% - Available at DABC, Beer Bar Caldera - Hopportunity Knocks: Orange and grapefruit flavors with pith; balanced by an interesting toffee malt profile - very floral with some pine in addition to the citrus - moderately bitter, but mostly sweet. 6.8% - Available at DABC, Beer Bar Caldera - IPA: Malt forward; caramel and toffee followed by floral & citrus hops. Bitter finish & aftertaste. Mouthfeel is medium bodied moderate carbonation is creamy. 6.1% - Available at DABC, Beer Bar Caldera Mosaic IPA: Grapefruit peel is noticeable right off the bat. From there a good dose a buttery malt sweetness comes in. The end has a medium amount of hop bitterness. There a major diacetyl problem here (buttered popcorn). Not too good.   Caldera - Pale Ale: The aroma is citrusy with some pine hops and a good deal of bready malts. The taste is more bready malts and toffee upfront followed by some light citrus and pine. Bready finish. 5.5% - Available at DABC, Beer Bar Caldera - Ashland  Amber Ale: The nose was malty and sweet with caramel hints. Taste was malty with toffee and caramel notes with  grassy hops on the back of the tongue. Mouthfeel was full and creamy. 5.4% - Available at DABC, Beer Bar Samuel Smith - Yorkshire Stingo: Missed out on this one. 8.0% Available at Slackwater. On a side note: If you missed out on Squatters' Fifth Element release last weekend, well.... actually you didn't. There are still quite a few bottles left; so there ya go, get on that shit! Cheers!

New Beer Friday 9/28/18

Apparently today is National Drink a Beer Day. This being the case, I've found a nice round selection of local regional beers to help you accomplish this sacred national obligation.

It's also worth mentioning that Utah has two new breweries that have gone online and are now fermenting beer. Policy Kings Brewing located in Cedar City started brewing last week and will hopefully be selling their suds to our brothers and sisters in Southern Utah in the coming weeks. The Templin Family (TF) Brewery went online yesterday and hopes to be serving beer at their Granary neighborhood spot by the end of October. Congrats to Utah's newest beverage playgrounds!

Fisher Purple Power Sour: Black Currents were added to this new brew. They give it a deep purple color that is tinged towards the red. The taste is lemony tart as you'd expect, with a good amount of berry fruitiness. One of their better sours for sure. 4.0%. Only at Fisher

Fisher Best Fresh Citra Pale: The name says it all - whick means this probably won't be around very long. There's a good amount of citra hops in here, which gives it that nice tangerine zing. The malts are equally pronounced giving it an all around balance. Tasty! 4.0%. Only at Fisher 

Kiitos Barrel Aged Barley Wine: This new 13.0% Barley Wine is being released tomorrow to celebrate Kiitos' one year anniversary. Look for big toffee, tobacco and dark fruits combined with bourbon and oaky vanilla. Boom!

Kiitos Fruit Milkshake: A bright red fruit blast, mostly raspberries with some blueberries and plums as well. Kiitos used over 1.5 pounds of fruit per gallon of beer and it tastes like a smoothie. Available in cans and on draft. 4.0% Available 9/29

Kiitos Marzen: is an amber lager and is their take on an Oktoberfest style beer. The beer is malt forward and very crisp. Available on draft only. 4.0% Available 9/29

Kiitos Session Brut IPA: is very light and dry with high carbonation allowing the citrus hop flavors to shine with no bitterness. Available in cans and on draft. 4.0% Available 9/29

Red Rock Fallen: This non traditional Dunkle is dark brown in color with aromas of dark malts, some cacao notes, banana and a touch of resiny hops. Taste has a somewhat spicy quality due to the ginger. The malts are semi-sweet and bready with cacao, banana, clove and lemon. It finishes with some citrusy hops. Medium/light body and carbonation. A nice twist on the Dunkle style, I think you'll like it. 4.0%. This should be hitting Harmon's Grocery stores anytime. 

Zion Pecan Nut Brown: A medium amount of sweet malts combined with toasted grain and pecans make this brown ale the perfect autumn companion. I fell in love with beer on the first sip. Very  satisfying and appropriatly complex for it's 4.0% ABV. Available At Zion Canyon's Brewpub and at Beer Bar for a limited time.

Wasatch Clothing Hoptional: While this beer isn't technically new, the use of the wild Summit County hops keep it different every year; so let's call it new. The addition of local malt makes it a true local beer. This beer debuts Saturday, 29th. at Wasatch's original Park City brewery.   

Desert Edge Fresh Hop Ale. This is an unfiltered pale ale brewed with farm fresh Citra hops used within 24 hours of harvest. Using fresh undried hops bring out subtle floral qualities usually lost in the drying process. This beer has light malt character and low bitterness to let those fresh flavors of peachy, citrusy, goodness stand out. 4.0%. Available at Desert Edge.

Desert Edge CitraNali Pale Ale: This unfiltered pale ale is brewed with lots of Citra and Denali hops for a bold hoppy ale full of bright grapefruit and tropical fruit flavors. Light malty background with high bitterness and dry finish. 4.0%. Available at Desert Edge.

Deschutes Hopzeit Autumn IPA: It starts off with toasted/bready malts and light caramel. The citrus and tropical flavors from the from the hops blend nicely with malts making it very drinkable. The finish has a nice dose of spicy/herbal bitterness. 7.0%. Available at DABC and better beer pubs.

Silver Moon Mango Daze: This is a new brewery to hit our market, it quietly slipped in from Bend, Oregon. It opens orange zest and mango. Tropical and citrusy hops dominate though, creating a nice fruit salad effect. The mango adds to the hop character in a way that seems natural and purposeful.   Mid way through you get mild toast/caramel notes with a finish that is mildly dry and acidic. Nice beer. 6.0%. Available at DABC and better beer pubs.

Dogfish Head Fruitful Fort: This beastly fruit beer dials in at whopping 18%. I don't want to over describe this beer's complexities because there's a lot going on here and it's not going to be everyone's jam. Look for chewy molasses along with concord grape, blueberry and raspberry. Calling it full bodied would be an understatement. It finishes super boozy and astringent. I'd grab some of these and cellar them for a few years. A little time in the bottle will hopefully mellow this fucker out. I found this at Beer Bar.

I'll be discussing these beers and other random beer topics this afternoon with Mick and Allen on KBER101 at 3:30pm. Please tune in.

Cheers!

New Beer/Brewery Friday 6/22/18

It seems like it's only been weeks since our last New Beer/Brewery Friday - that's because it has only been weeks - four to be exact. Saturday, Toasted Barrel Brewery will open it's doors to the public and will have drafts and bottles to go. 

Toasted Barrel Four Saisons: This saison will rotate with every season. This first version has a spicy yeast forward nose with a taste that is more subdued as far as the yeast goes. The malts are fruity with some graham cracker qualities. Bitterness is low. 4.0%. Available Saturday at Toasted Barrel.

Toasted Barrel Weisse Man: Standard lemony tartness with a hint of grain lingering in the back ground. Finishes puckering and dry. 4.0%. Available Saturday at Toasted Barrel.

Toasted Barrel Cantaloupe Weisse Man: This version is much more subtle with the tartness. The cantaloupe is quite pronounced and fresh tasting. If you love melon, this will be right up your ally. 4.0%. Available Saturday at Toasted Barrel.

Toasted Barrel Utah Double: Nice citrus peel aroma Caramel and bready wheat with citrus, herbal and pine bitterness. 8.0%. Available Saturday at Toasted Barrel.

Saltfire NZED Pilsner: Nice herbal hop nose with some toasted grains. The taste has sweeter grains; combined with a large dose of spicy herbal hops along with a bit of citrus peel. If you like a hoppy lager this will satify you for sure. Very nice Pils. 5.4%. Available at Saltfire, Beer Bar, Soon everywhere. 

Kiitos N.E. Double IPA: This version is slightly tweaked the addition berries. The fruitiness is of course tropical with subtle berry flavors rounding it out. Very Nice! 8.5%. Available at Kiitos

Desert Edge Top Rope Rye: Soft bready malt, spicy rye, and low floral hops. Low bitterness and dry finish. 4.0%. Available at Desert Edge.

Cheers!

New Beer Friday 6/1/18

Welcome to June! I haven't been around much so the majority of these of New Beer Friday beers have basic descriptions. Have a great weekend!
 
Kiitos Big Gay Ale: The is beer has a nice fuchsia appearance that has an aroma of hibiscus and lemon. The taste is somewhat similar. The hibiscus drives this beer for the most part. Some light citrus like hops in the end. If you get you ass over to the brewery's pub you'll also have the added option of getting your Big Gay Ale dosed with edible glitter. That's right; at some point you'll have disco party during your morning constitutional. Go team America! 4.0%. Available at Kiitos, Bayou.

2 Row Pineapple Mango Sour: I haven't tried this one yet. It's described as tart fruity and crisp with a dry finish. 6.4%. Available at 2 Row, Bayou.

Pelican Honey Citrus Pale Ale:  I haven't tried this one yet. Described as having Citrus honey and apricot notes. 5.0%. Available at the Bayou.

Fisher/Desert Edge Rye Pale Ale: Not tried this collaboration beer yet. It's made with Azacca and El Dorado hops. 4.0%. Available only at Fisher and Desert Edge.

Stone I'm Peach DIPA: Described as a typical Stone DIPA with the additions of peach of course, subtle pine, mandarin orange and pineapple notes. 8.8% ABV. Available the Bayou.

Don't forget that tomorrow is the 2018 Mountain Brewers Festival. You can get tickets online here or they ca be purchased at Bohemian Brewing or Roosters Brewing. You cannot buy them at the festival this year.

Cheers! 

New Beer Friday 4/27/18

Happy New Beer Friday!

Wasatch Lime Kellerbier: Pours a light yellow, a bit cloudy, with a one finger, quickly dissipating head and some loose lacing. Smell is lime, citrus hops- orange, lemon, yeast, light malt, some dank hops as it warms. The taste also leads with lime, some citrus hops, lemon, a little yeast, it's tart when its more warmed. Decent bitterness throughout, some dank hops on the finish. Smooth, light bodied, dry, fairly refreshing. 4.0% - Available at Wasatch Park City and the UBC Tavern.

Desert Edge New England Pale Ale: Lots of citrus in the nose with some floral notes. I'm blown away by the amount of citrus happening here. The flavor is incredibly well-balanced. I get lots of citrus notes up front; orange, pineapple, and grapefruit. Then come the grassy notes to add some bitterness. The taste ends with more citrus and just the slightest hint of malt. Another wonderful pale ale from Desert Edge. 4.0% - Available at  Desert Edge

Shades of Pale Cerberus: Aromas of dark fruit (Plums, figs and raisins), some Belgian yeast, and candied sugar. Taste is more of the same, sweet malt, candy sugar, dark fruit and yeast. Mouthfeel is rich and strong. The alcohol provides a warming effect and the rich sweet malt helps this go down real easy. There are better, more complex Quads out there, but this one touches all the bases and is quite solid. 13.0% - Available at Shades of Pale starting at 11:30am today.

Tune in this afternoon at 3:30 for more New Beer Friday chat with Mick and Allen along with yours truly on KBER 101.

Cheers!

New Beer Friday 2/23/18

Okay beer nerds, listen up. You’re going to have to put a little more planning into your Saturday beer shopping schedule. Three coveted beer releases are happening at the same time: Squatters 529, Strap Tank’s IPA and Fisher’s Anniversary IPA all three go on sale at 10am Saturday (11am for Strap Tank). I’ve tried all but Strap’s, here are your New Beer Friday tasting notes to help aid in your plan of attack.

Desert Edge Irish Red on Nitro - This is an easy drinking amber ale with light caramel and toasty malt flavors. It has low hops and bitterness with a light roasted dryness in the finish. Served on nitrogen it's smooth and creamy Mmmmmmm! Stop in for a pint or two! Available at Desert Edge

Proper Professor Plum - Toast off the bat with mellow maltiness. The Plum is subtle and in the background. It accents the base beer with nice, mellow tartness. 4.0% Available at Proper

Uinta RS Ale IPA - This new session IPA; designed specifically for Real Salt Lake is pretty much all west coast. It's full of citrus peel mango and resinous pine. Fantastic flavors with a mellow kick. 4.0% Available at Uinta's pub, Beer Bar and eventually everywhere.

Fisher Anniversary IPA - This is Fisher's second high point IPA and it's another winner. Hopped mostly with Galaxy and Citra hops with doses of Citra and Simcoe this limited edition IPA has shloads of tropical fruits, including citrus, papaya and pine apple. 6.8%. On sale at 10am Saturday 2/24

Wasatch Haze Craze - Another full flavored session IPA from Wasatch. This East Coast style beer is again, full of wonderful tropical flavors. with great pithy citrus notes. You need some of this! 4.0%. Available at Wasatch Brew Pub in Park City and the West Side Tavern (UBC) in SLC.

Strap Tank IPA - Sadly this is being bottle this morning and I havn't had the oportunity to try Strap Tank's first high point IPA. If I know Brewmaster, Mike Dymowski (and I do) he will kill it. 7.0%. On sale at 11am Saturday 2/24

Returning Favorites:

Squatters 529 - My tongue got a preview of this year's version yesterday. Look for tart cherry with moderate doses of funky yeast all wrapped in a blanket of fruity and tart balsamic. One of the better versions Squatters has produced in a while. Buy extras for cellering. 7.1%. On sale at 10am Saturday 2/24.

I will discuss these beers and other beer related toipics with Mick and Allen today at 3:30pm on KBER 101. Please check it out!

Cheers!

New Beer Friday 02/02/18

It's getting warm enough to move your workouts outdoors; if that's the case then you're probably good to start with the warm weather beers as well. Luckily my fitness tracker monitors both parts of my life. This week's new beers are are mostly geared to the crushable end of the spectrum. Happy New Beer Friday!

Kiitos Barley Wine: The aroma is sweet and fruity with caramel malt, dark bread, brown sugar, raisin, fig and chocolate. The tastes starts with brown sugar, prune and fig. There's an herbal quality mid point with a bit of earthy tang which transitions to a bite of piney hops that provides a rather clean finish for such a malty beer. 11.1% ABV. Available at Kiitos.

Squatters Milky Way NEIPA: Lotsa citrus and tropical flavors happening in this surprisingly medium bodied 4% offering. The added pith flavors make it taste especially juicy. Limited at Squatters.

Desert Edge Beehive Brown Ale: This is an English style brown ale with flavors of toffee, toasty malt and chocolate. Low hops and bitterness let the smooth nutty malt flavor stand out for a malty but dry beer. 4.0% ABV. Available at Desert Edge.

Uinta Crisp Apple: Missed out on this one, I'll try and get some note for later. If I were to guess? I'd say, tart green apple flavor. On draft at the brewery and at Harmons. Soon, everywhere else. 4.0% ABV.  

Proper Sláinte Session Stout: This is the draft version of Proper's Grand Sláinte Stout. Look for big roasted components along with cocoa and char. 4.0% ABV. Available at Proper Brewing

Melvin Experimental J-Hole: This beer is basically a sweet citrus bomb. There's a lot of  grapefruit peel and orange marmalade with pant-loads of resinous piney hops for balance. 7.0% ABV. Available at Beer Bar, Bayou, Beehive, Dick n Dixie's and Slackwater.

Melvin Hop Shocker IIPA: This Mosaic and Simcoe hopped bomb is brewed with 100% Lupulin powder; which creates a tropical melange that is surprisingly balanced for a Melvin beer. There's plenty of dank Euro grass in the finish, helping out in that regard. 8.0% ABV. Available at Beer Bar, Bayou, Beehive, Dick n Dixie's and Slackwater. 

Radeberger Pilsner: Sweet grains combined with nice toasted cereal and herbal hops. The finish is moderately grassy. A nice German style pilsner. 4.8% ABV. Available at Beer Bar

Shiner Farmhouse Rye:  The nose has some fruity yeast aromas, not much else. The taste has mostly sweet malt, that little bit of fruitiness on the nose doesn't make an encore. There is some biscuit-like malts coming thru and it finishes with a semi spicy rye finish. If you're hoping for a farmhouse beer, you're not likely to find those funky characteristics here. Think spicy pils. 4.0% ABV. Available at DABC Stores.

Rogue Straight Outta Newport... Oregon: Aroma is fruity with citrus peel. The taste is juicy as well with big citrusy hops along with notes of peach. A nice harmonious beer. 8.7% ABV. Available Beer Bar, BeerHive

Schofferhofer Pomegranate Hefeweizen: I haven't tried this one yet. I have to admit, I am curious though. The grapefruit version has been known to hit the spot for me on occasion. It's a very lite 2.5% ABV. Available at Beer Bar and Bayou.

I'll be discussing these beers and other this afternoon on KBER 101 with Mick and Allen at 3:30pm. Please tune in!

Cheers!

New Beer Friday 1/5/18

It's the first New Beer Friday of 2018! Appropriately, it's all local. Get out of the inversion and into a pub to to enjoy these great new offerings.

2 Row Coast to Coast IPA: This has a sweet, light fruity aroma. The flavor is very much the same with a dryer less intense bitter finish. 7.2% ABV. Available at 2 Row and your finer beer pubs.

Kiitos Vanilla Nut Cream Ale: I have no notes for this one. By the name I think you can figure out how it's going to taste. 4.0% ABV. Available at Kiitos.

Kiitos Citra's Lil' Sis Pale Ale: This pale is a blend of 3 unnamed hops from the north west. Delicate floral, kiwi and lemon grass notes. Dry hopped with citra and comet. 4.0% ABV. Available at Kiitos.

Desert Edge Vienna Lager: Described as a light copper colored lager with a bready malt and a light spicy hop character. 4.0% ABV. Available at

Desert Edge N.Z. Pale Ale: Described as a hoppy pale ale brewed with New Zealand Wai-iti and Waimea hops. This unfiltered pale ale has a biscuity malt flavor balanced by the bright citrus and tropical fruit flavors of the hops. Medium bitterness and dry finish. 4.0% ABV. Available at

Fisher Sour Power: A crisp, ass puckering lemony thang much like the first generation Sour Power.  4.0% ABV. Available at Fisher.

Fisher Hop Drop Sour: The same base beer as Sour Power. It's very tart, but dry hopped with simcoe. Fruity nose from the hops. Tastes like sour grass! 4.0% ABV. Available at Fisher.

What did I miss?

Cheers!

New Beer Friday 11/10/17

Happy New Beer Friday! with the colder weather upon us, the big, full bodied beers are hitting the market. Hold on to you chair, there a shload of new stuff this week. Let's get to it!

Epic Triple Barrel Big Bad Baptist:  The aroma is intensely roasty, with notes of bourbon, dark roast coffee, baking chocolate, fudge and toasted coconut. Alcohol perfume is evident as well; it creates a countering effect that keeps the bouquet from becoming too dessert-like. The taste is immediately bold and rich. Medium sweet dark chocolate and roasted barley jump out at first. Big cold-brew coffee flavors push aside the roasted malts and assert a rich and spicy blast that is equal parts fruity and floral. At the midpoint, the bourbon barrel begins to play its part, adding oak, toffee and vanilla along with a bit of booziness. Toward the end of the palate, coconut custard becomes apparent, as it creates a toothy Mounds Bar sweetness that plays well with the coffee and bourbon thump. The end of this roller coaster relies on a bit of oak and the slightest hint of floral bitterness to wrap it all up in a nice bow. The finish is roasty and slightly dry, as lingering acidic tones from alcohol and coffee parch the tongue. 12.7% ABV Available at Epic SLC starting today.

Desert Edge's Munich Dunkel Lager: The Munich Dunkel is a deep amber colored German lager. This beer is full of rich, toasty malt flavor with a low bitterness and medium dry finish. 4.0% ABV. Available at Desert Edge.

Desert Edge's 7 Devils IPA: This is a session IPA brewed with large amounts of Idaho 7 hops. These hops have bright citrus, and resiny pine aromas. Light malt with high bitterness and a dry finish. 4.0% ABV. Available at Desert Edge.

RoHa's Pumpkin Black: Smells of cocoa and pumpkin spices. The taste follows with milk chocolate, nutmeg and allspice. Very dessert-like with a fair amount of body for a 4.0% ABV beer. Available at RoHa Brewing Project.

Oskar Blues' Death by Coconut: Dark brown with a soapy tan head. The nose has huge coconut that drowns all other aromas. The flavors starts with coconut then transisitions into a nutty, chocolate flavor. Toasted grains and caramel round out the back end. It's sweet, but not overly so with a rich body that is full and pleasant. I'm glad the brown ale here didn't get completely stomped on. 6.5% ABV. Available at Dick 'n Dixie's.

Laughing Dog/Boneyard Bloody Brews: This beer has a nice opaque cardinal red color and an aroma of tomato and a hint of pepper and vinegar. The taste is primarily dill pickle juice, garlic, tomatoes, salt, vinegar and a hint of beer. Think bloody marry with a bit of fizz. A tasty alternative to beer. 4.0% ABV. Available starting this weekend at various grocery and C-stores around the SLC area.

Stone's Saison du Buff: There's a strong aroma of herbs, lemon and penolic yeast.The taste is  starts with peach, spices and citrus peel. The malt s are tame while the fruit and spices are more assertive.  Big hops inhabit the beer throughout and hang on through the finish. 6.8% ABV. Available at Beer Bar, Beerhive, Bayou

Stone's Stygian Descent: Pours black with a tan head. The nose has roasted malt, vanilla, dark fruit and spices. The taste has a touch of bourbon/vanilla sweetness is present as is some dark fruit flavors (figs/prunes) and then the hops hit on the end. The beer is medium but is smooth thanks to the barrel aging. 11.6% ABV Available at Beer Bar, Beerhive, Bayou

Stone's Fyodor: Not tried this Bourbon Barrel age Imperial stout yet. 13.5% ABV. Available at Beer Bar, Beerhive, Bayou

Stone's Xocoveza Charred: Notes of cocoa and chicory. The taste starts with cocolate, coconut and caramel. Some char as well. Nice vanilla notes along with  almond and coffee round it out. Finishes dry and warming.This is quite delish! 10.0% ABV.

Stone's Mikhail Odd: Not tried this Espresso Imperial Russian Stout aged in bourbon barrels. 13.9% ABV. Available at The Bayou.

Have I given you enough?

Cheers!

New Beer Friday 8/4/17

New Beer Friday is chock-full of goodness this week. Now with twice the recommended dose of Conway Twitty!

Snake River's Eclipse Ale: This pale ale is citrusy and floral in the nose. The taste follows with a bit of tangerine and floral bitterness. There is some toasted grain sweetness rounding it out. Overall, it's a tasty pale, not bad for a one and done beer. 5.2% ABV @ Slackwater

Desert Edge's ALTernative Facts Alt: This is a light copper colored German Ale. Malty sweet aroma with a smooth bready malt flavor. Low hop flavor and dry finish 4.0% ABV. @ Desert Edge

Ballast Point's Sea Rose: Hints of pomegranate in the nose. The flavor has a creamy malts with some tart cherry flavor and pomegranate. The flavors as subtle and not in your face. Overall, the flavors are pleasant and it tastes surprisingly fresh. Highly drinkable. 4.0% ABV @ Harmon'sand othe grocery and C-stores.

Talisman Presents - North East Style IPA: Not tried this one yet. Described as juicy and tropical. 7.0% ABV @ Talisman

Melvin's Heyzues: Grassy lemon nose. The taste starts with crackers and dry malts. The bitterness is somewhat herbal with some lemongrass notes. The finish has some pine resins. This is a really great Mexican style lager. @ Slackwater, Bayou

Proper's Lei Effect: This Gose is enhanced with passion fruit. The nose is dry and tart with a slight hint of sulphides. The taste is lemony and slightly briny with tart passion fruit. Some dry cracker notes round out the tartness. 5.0% ABV. Debuts later this afternoon at Proper Brewing. 

Mother Earth's Primordial IIPA: Thus has a subdued nose of mostly citrus peel and flowery hops. The taste has pine, citrus and floral notes. The malts are somewhat muted. A bit of alcohol makes it slightly drying in the finish. A nice west coast style IPA, it's just a tad dry. 9.5% ABV @ Slackwater, Bayou, BeerHive 

Cheers!

New Beer Friday 7/07/2017

When the heat hits hard, people chase the beers that are on the light and crushable side of the spectrum. Thankfully, that's exactly what we have in this week's New Beer Friday - a hand full of quenchers that have arrived just in the nick of time.

Desert Edge Vienna Lager - This is a light copper colored German lager with a rich, smooth malt character. The flavor is full of bready malt with a very light, floral hop character in the end. Medium body with a dry finish. 4.0% ABV

Fisher Blondowski - This somewhat malty brew has some subdued fruitiness from the grains along with herbal and grassy bitterness. The body is light. If you're into Kolsch Biers you dig this. 4.0% ABV

Fisher Strawhoppa - This is a clean wheat ale. You'll get mostly toasted crackers and floral hops. The yeast here is mostly neutral, so the typical esters are barely present. 4.0% ABV

Red Rock West Coast Pale Ale - This American pale ale has notes of brown sugar, bready malts, lemony-pine notes and a touch of grapefruit. It's on the light side of medium-bodied, with moderate CO2. Fairly refreshing, with a reasonably hoppy kick. 4.0% ABV

Red Rock Lime Gose - The lime flavors here play well with the tart lemony base, creating a pleasant citrus smack. Some dough and sodium lingers in the back. Quite nice. 4.0% ABV

Prost!

New Beer Friday 6/16/17

We have a broad choice of flavors for this week's New Beer Friday. We have a Bock, an Amber, a DIPA and a Belgian style Pale Ale. Plenty to keep your tongue occupied.

Stone Enjoy by 7/4/17 - This version has a nice nose of orange, lemon, peach and caramelized sugar.
The taste has bitter grapefruit peel and fruity malts. Lots of citrus here. Bitterness dominates here. Was expecting more tropical fruits based on the nose but it's adequately fruity. Dry and bitter finish. 9.4% ABV @ Beer Bar, Dick n' Dixies

Brewery Ommegang Bend the Knee -  This is the latest in Ommegang's Game of Thrones series of beers. The nose is floral and spicy. The taste starts with fruity and spicy yeast along with a good dose of honey. Peppery notes and coriander come next with some vinious orange and lemon. Bitter finish. This not my favorite style of beer but I found this pretty enjoyable. 9.0% ABV Bayou, Beer Bar

Desert Edge Hoppy Amber - The name says it all. This is an unfiltered amber ale featuring Simcoe, Centennial, and Wai-iti hops in the kettle and dry hopped with Mosaic. A nice toasty, caramel malt flavor balances the bright citrus from the hops for a small beer with big flavor. 4.0% ABV @ Desert Edge

Lagunitas Lagunator - I missed out on this one. This is a Bock, so look for a malt forward beer with a moderate amount of hops. 7.7% ABV @ DABC

See anything that I missed? Please share!

We'll be discussing these beers and other local beer news this afternoon at 3:30pm on KBER 101, with Mick and Allen. 

Cheers!

New Beer Friday 5/12/17

This week's New Beer Friday finds are mostly local, including the highly anticipated Flanders Red from Uinta Brewing and home brewer Rob Rutledge. Have a great weekend!

Bohemian's Pro/Am Lagerpalooza IPL - Nose of light citrus fruit, herbal hop notes. Flavors follow the nose with honey and citrus notes on the front and sides, a bittering herbal hops note to the middle and rear, and a toasty grain flavors in the back and aftertaste. Very nice.6.0% ABV @ Bohemian

Desert Edge's Kellerbier - This is an unfiltered German Helles. The aroma is full of sweet grainy malt. The flavor is doughy malt and subtle spicy and floral German Saaz hops. Low hop flavor and bitterness let the pilsner malt dominate for a malty yet light and refreshing lager. @Desert Edge

Squatters' Laurel Lager - Herbal and grassy nose. The taste had sweet and toasted grains with balancing herbal and grassy hops. Very nice lager. 4.0% ABV @ Squatters

Uinta Cahoots Flanders Style Red - This came out yesterday afternoon, and I missed out. I'll have tasting notes this afternoon at 3:30pm on KBER 101. 8.0% ABV @ Uinta

Deschutes Pacific Wonderland - The nose has sweet biscuit, earthy and lemony hops. Flavor follows and has a nice dry finish on a well balanced. 5.5% ABV @ Bayou, DABC

Upslope Citra Pale Ale - Not had this yet. Upslope describes it as prominently featuring Citra hops, our Citra Pale Ale delivers pungent grapefruit and tropical fruit aromas on the nose with a semi-dry finish. Juicy notes imparted by the hops pair with the light caramel malt character to balance this drinkable, “go-to” American Pale Ale. 5.8% ABV @ Bayou, DABC

Fisher Brexit Brown Ale - haven't tried this yet. 4.0% ABV @ Fisher

There are more new addition to your American Craft beer Week Calendar from Bohemian and Roosters. You can find them here.

Cheers!

New Beer Friday 4/28/17

As we bid farewell to this soggy April, our hearts turn to... ah screw it. It's F'n Friday! None of you want to hear me wax poetic. So, let's just get to the new suds on the list. And just to be clear, New Beer Friday is NOT a bar... but it probably should be.
  
Golden Road's Tart Mango Cart - I've not tried this yet. It's described as being mostly mango and being slightly tart. 3.2% ABV - not ABW. @ Smith's, Harmon's

Desert Edge's - Belgian Enkel - Enkel, meaning "single" was used by Trappist breweries to label their lower ABV beers. These beers, also known as Patersbier or "father's beer", are Belgian session beers originally brewed for the monks themselves. This is a unfiltered golden ale with fruity banana and pear flavors from the yeast. Light bready malt flavor. Low bitterness and a Dry finish.

2 Row's Feeling Hazy N.E. Style Double IPA -This new beer from 2 Row is a tropical fruit salad. made with Mosaic and El Dorado Hops, it's huge with mango, pineapple grapefruit, tangerine and berry flavors with little bitterness. It's more murky than hazy, but that just adds to the perceived juiciness. It comes in at 9.0% ABV - which can be a problem. since it's hardly detectable. You need this! @ 2 Row, Bayou, Beerhive, Beer Bar, Slackwater

Fisher's Citra Bomb Tom -Missed out on this one yesterday, It's described as being a citra hopped pale ale. If you've had it please share your thoughts.

Tune in for more New Beer Friday as we discuss these and other beer related topics with Mick and Allen this afternoon at 3:30pm on KBER101.

Cheers!

New Beer Friday 4/14/17

I hope your holiday break is nice and relaxing. You can tell spring is in the air by looking at the beverages we have today. Enjoy!

Epic's Oak and Orchard Syrah: Blueberry, Boysenberry and Black Currant - Haven't had this yet, it comes out today. Look for big berry flavors backed by tart vinous fruits. Can't wait! 8.5% ABV @ Epic

Mountain West Cider's  Desolation Prickly Pear Hard Cider - The nose has fresh apple skins and nondescript flower petals. The taste has tart apple, some apple tannins along with a vague citrus snap. It finishes with some botanical bitterness. Alcohol is very well hidden. Slightly sweeter and more tart than Ruby. Another highly drinkable cider from Mountain West. 6.9% ABV @ Mountain West Hard Cider. This goes on sale 3/15/17 at 11am. 

HUB's Ferocious Citrus IPA -This must be very good, because it came and went before I had a chance to try it at Beer Bar. I assume more is coming. If you come across any, please let the rest of us know please! 6.2% ABV 

Ninkasi's Velocihoptor - The nose has herbal hop, some orange peel and berries. The taste is much the same with caramel, berries, herbal hops, and an earthy finish. There is a high amount of bitterness on the palate as well. It's okay, didn't blow me away. 8.4% ABV @ Beer Bar

Ninkasi's Pacific Rain - The nose has lemon, tangerine and pine. The tastes is full of lemon and tangerine zest and is backed up with a perfect balance of caramel malts. Finishes crisp and refreshing. Highly drinkable. 5.4% ABV @ Beer Bar

Desert Edge's Top Rope Rye - Not tried this one yet. It's described as being a light copper colored ale with low hop flavor and bitterness and a light spicy rye flavor. 4.0% ABV @ Desert Edge 

Desert Edge's C.K.Kolsch -  Not tried this one yet. It's described as being a golden German ale with light bready malt and subtle hop flavor. 4.0% ABV @ Desert Edge

Did I miss something? Let me know please.

Round One of the Utah Beer Challenge's Low Point competition is over. There were a couple of very close races, some beer narrowly winning by just one point. The second round begins on Monday. The bracket above has been updated. Check it out. Comments are always welcome.

Prost!