Utah Brewery Map

Showing posts with label Pink Boots Society. Show all posts
Showing posts with label Pink Boots Society. Show all posts

Friday, March 08, 2019

New Beer Friday 3/8/19

Today is International Women’s Day. It will also be the 2nd Annual Pink Boots Brew Day in Utah. Our local chapter of the Pink Boots Society will be brewing a Cold Session IPA at Roosters' B Street to raise money for causes related to the organization.

In conjunction with the brew day, the ladies will be having a fundraising event in the B Street tap room. Utah Pink Boots Chapter leader, Jamie Burnham has been diagnosed with breast cancer. To help offset medical bills, Roosters will be donating a portion of all pints sold at B Street on March 8th. Come by to check out the Pink Boots Members brewing, and to support one Utah's best beer advocates. Now, on to New Beer Friday.

2 Row - Divine Lunacy: This new barrel aged beer from 2 Row is a begian quad aged in "new" bourbon barrel for nearly a year. The bourbon is nearly overpowering at first, but once you palate adjusts the bubblegum and peach from Quad begin to assert themselves. Very nice! 11.5% - Available at 2 Row, Beer Bar, Bayou, Dick n' Dixie's.

Strap Tank - Cosmic Fog: This beer looks like some kind of acid trip while watching an episode of My Pretty Pony. It's a swirling cloud of purple hued pearl essence. The taste is subtle tartness with vague berries. Not Bad. 4.0% - Available at Strap Tank, Fisher Brewing's guest tap. It's going fast!

Hopkins - Hipster AF: This beer is "triple dry hopped" with citra, mosaic, and cascade hops - brewed with lactose for that “milkshakey”, juicy, hazy. 4.0% - Available at Hopkins.

Telegraph West Swell Juicy IPA: Epic's newest acquisition from Santa Barbara is finally in our market. The West Swell IPA has a nose of grapefruit and papaya. Flavor-wise we get orange and pineapple from the hop selection. Bitterness is low, while sweetness is high. Nice example of the style. 6.7% - Found at Slackwater.

Dogfish Head - Perfect Disguise: This Double IPA is supposedly a Kolsch at heart; made with Kolsch  yeast and German malts. Hopped with nearly 4 lbs. of German and American hops per barrel. It brings tropical flavors of citrus, tangerine, mango, gooseberries and peach. 8.0% - Available at DABC.

Elysian - Dayglow IPA: Aromas of citrus and flowers. The flavor has grapefruit peel and is strong with some caramel and pine. The bitterness isn't too overpowering. Nice. 7.4% - Available at Slackwater, DABC. 

Cheers!

Friday, March 30, 2018

New Beer Friday 3/30/18

Congratulations, We're having a New Beer Friday!

Shades of Pale - Mojito:  The aroma here is full of citrus-like tartness and mint. The taste is slightly tart, with oaky white rum adding a little bite. Fresh mint then carries the beer's flavor profile to the end with a bit of rind bitterness in the finish. The beer's natural carbonation provides a nice spritz in the mouth, adding to its cocktail authenticity. Although the base is more lemon than lime, the rum and mint help sell its mock-abilty. 4% ABV. Available today at Shades of Pale - 11am.

Utah Pink Boots Society - Mash the Patriarchy: The Pink Boots Society is a beer industry group that is designed to inspire and educate women who work in the U.S. beer industry. On International Women's Day women from many of Utah's breweries gathered at Roosters in Ogden to collaborate on a new beer that will be served at participating and non participating breweries and brew pubs around the Wasatch Front, with a portion of the proceeds going to the Pink Boots scholarship fund. That beer is finally done and hitting brewery guest taps as speak. This Cascadian Dark Ale has a nose that is very roasty and somewhat fruity. The taste follows, but, here I'm getting dark cocoa and grapefruit grapefruit. There is also sweetness, brown bread crust, and mild bitterness, but the overriding flavors are of the cocoa and fruit. Mouthfeel is slick and medium. Finishes semi-dry and refreshing. Easily crushable. 4.0% ABV. Available at Kiitos, Fisher, Proper, RoHa, UBC Store, Uinta, Zion Canyon, Roosters, Beer Bar, Slackwater and Angry Goat.

RoHa Brewing Project - Nights Out:  This Belgian style stout has aromas with lots of dark chocolate and espresso with clove dark fruits coming through. The taste opens up with some dark candi sugar giving off notes of dark fruits. a dry and dark bakers chocolate comes in before being nudged by a breath of cloves. The phenols don't completely take over but they do help push that taste away from any usual stout flavors. It finishes with faint notes of espresso. Available at the RoHa Brewing Project. Soon to better beer pubs.

Epic/Odell - Double D’s Double IPA: This special beer was made for Colorado's Collaboration Beer Festival. It's only being served at the festival this Saturday (tomorrow). All of those tropical notes are present including pineapple, papaya and a shload of citrus notes. It's 9.5% ABV but drinks like 7%, so be careful. It's highly drinkable. Epic released a very limited amount of this beer yesterday, in growlers at the SLC brewery. Don't wait.

Roosters - Limited Release Amber Ale: This is a new high point amber ale. I havn't tried it yet as it is being bottled as I write this. It will be available this afternoon at both Roosters locations in Ogden and Layton. 7% ABV.

Hoppers - The Jenny: A hibiscus flower, rose hip and strawberry flavored ale. Lightly hopped with Hull Melon. Maris Otter and Vienna base malt. Tart and crisp with a fruity finish. Pours a hazy strawberry color. 4% ABV.  Just tapped at noon. Only at Hoppers. 

Melvin - Chuck Morris: Tropical fruit aromas hit the nose first, mainly pineapple and alcohol soaked mango. There is also citrus fruit, grapefruit, orange and a good amount of pine. The taste pretty much follows. A good dose of resiny and oily hops give the juice its run for the money. Dry finish with a long bitter linger. 9.5% ABV. Available at Beerhive, Bayou, Dick n Dixie's, Slackwater

Cheers!