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Nearly as old as the black & Tan is the Half & Half. Made with Guiness' Stout & Harp Lager. Around town I've seen and tried a few interesting combos, such as "The Dirty Hoe". A stack of Hoegaarden Wit and Lindemans Framboise. One of the better combos i've tried is Chocolate Stout mixed with a Raspberry Lambic. I don't know what it's called, but trust me. It's a great pairing. I even came up with one myself, but it seems I was the only one who liked it. I call it 'The Marble Rye'. I ordered a Roggen Rock (Red Rock's Rye) stacked with Guiness. Mmm... Beerlicious. If you've got a fav tell us about it, or if you've got real fucked up sence of taste, toss it out there for laughs and ridicule. Slainte.
2 comments:
Ok Here is one for you to try, And I want you to taste it before comment... head on over to the IGGY's near you and try a Guiness over their red whatever. this combo hits a tremendous home run for us bench warmers.
Sounds tasty, I'm overdue for Iggy's stop anyway. Is it the Crimson Red you had?
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