Jenny just tapped and brand new beer over at Squatters.
"Per Diem" is patterned after a Belgian Single, Per Diem is blond and refreshing with a hint of phenolic character derived from the traditional Belgian yeast used in the fermentation process.
She’s also working on a Belgian Golden Strong, bottle conditioned, corked and caged. Also, Holiday Nut Brown Ale will come on tap Monday the 24th at 4pm. Cheers!
1 comment:
I'm on it. Maybe Friday night?
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