Utah Brewery Map

Showing posts with label Widmer Bros. Brewing. Show all posts
Showing posts with label Widmer Bros. Brewing. Show all posts

Sunday, December 23, 2012

The Eleventh Beer o' Xmas 2012: Widmer Rotator IPA

The Eleventh Beer o' Xmas that the BeerGnerd pushed on thee is Widmer's Rotator IPA!

These are a fairly new entry into the market, and have shot close to the top of favorite IPAs.
The Rotator Series "rotate" the beer's hop bill every quarter, giving each IPA it's own distinct flavor profile. The first Rotator IPA we recieved was called Shaddock and was made with grapefruit peel. The current Roator is called Falconer. It's crafted with a proprietary hop blend called Falconer’s Flight.™

Pours a clear bronze coloror with one finger of slightly off-white head. The nose is pretty complex almost muddled with some caramel balanced by tropical/grapefruit hops. The taste is hop forward, more grapefruit than mango, decent malt backbone. Mouthfeel is medium. Hard to identify the hop profile, might benefit in future if blended with something a bit more spicy/piney, but not a bad single hop IPA.

Cheers!

Friday, November 02, 2012

New Beer Friday 11/2/12

The session beer invasion continues this week with the arrival of Anchor Brewing's Small Beer. Anchor Small revives the ancient brewing tradition of creating two distinct beers from one mash. Made from the second runnings of their Old Foghorn Barleywine mash, – a sweeter, stronger and traditionally more expensive beer made for sipping, and a more plentiful drinking beer. The Anchor brewers sprinkle warm water over the Old Foghorn mash after the first “wort” has run off, creating a second, lighter brew. Technically, both beers are the same, the alcohol by volume being the only difference.

This beer is light, even for Utah standards. It comes in at a whopping 3.3% abv. and is available at some grocery stores right now. You may also see it on tap in the coming weeks as well. There have been some sightings at Harmon's; if you see it anywhere, please share the love!

Widmer Bros. Drop Top Amber: Pours a somewhat hazy orange-amber color with a moderate cap of foam. The nose has bready malt with a mild honey-like character. A tart fruity character is present also, balanced with a fresh herbal hop presence. The taste starts with biscuit flavors that balance nicely with some caramel sweetness. Surprisingly tart, although not over the top. Hop bitterness is moderate, with a balanced fruity and herbal flavors. the finish is lively and crisp. 5.0% abv.

The unusual hop profile and tartness saves this from beer from being another nondescriptly average amber ale. It drinks easily enough and is pretty approachable. @ DABC, Beerhive

We haven't seen Unibroue's Grande Réserve series in few years, Unibroue 17 is the perfect beer to revisit this annual offering. Unibroue 17 Grande Réserve Pours a nice auburn color with a sturdy foamy head. The nose is a beautiful blend of toffee, caramel, vanilla, and just a touch of banana. The taste starts with tobacco, maple, vanilla, and brown sugar, with just a bit of cocoa. In the middle there's a dramatic shift with cherry tannis, plums, pepper and clove. The tannins carry thought to the finish, though the sweetness from the front end lingers underneath.  10.0% abv.

The tannic elements really dries out what could have been a very cloying chewfest. Very nice beer! @ Bayou, DABC

Also from Widmer Bros. we have a winter warmer that hop lovers will really love. Brrr has a deep amber color with a nose of caramel, lemon zest and grapefruit. The taste is equally rich with a nice malty beginning followed by a quick bite of citrus zest and pine, ending with a glowing balance of the two. The Citrus really kicks in at the end and really holds on. A really solid beer, very enjoyable. 7.2% abv.

 I have to say, the Widmer beers that have popped into the market, have been exception if you haven't tried them your really missing the boat. @ DABC

And don't forget Alta's 75th Anniversary Ale is also available.

Cheers!

Tuesday, August 21, 2012

2012 Utah Beerfest Update


Over previous discussions about City Weekly's Utah Beer Fest we've discussed why so many have left the festival with a bad taste in their mouth, for many that bad taste did not taste like beer.... Literally, they never got to try a beer.

Long lines and a limited amount of participating breweries left many pissed of and outraged. My take has always been that this market (the Wasatch Front & Back) is much too large a market to to support a beer fest of such limited scope.

There are 1.7 million people living along the Wasatch Front alone and that's not including Summit, Morgan & Wasatch Counties. Even if 0.5% of this population base decided to show up there would be in the neighborhood of 8,500 thirsty people in attendance.  That's a lot of people for 13 breweries to handle. Compare that to the 2012 Mountain Brewers Festival in Idaho Falls. 6500+ in attendance with over 90 breweries pouring. The lines were long there, but not so long you couldn't wait for your sample.

One of many solutions discussed was get more (out of state) breweries to participate. It looks like that's about to happen.

The problem for out of state breweries, to attend was not that nobody wanted to, it was a cost thing. No brewery wants to spend the money on thousands of bottles to ship to Utah when it could save more money and resources sending kegs. Well, as we all know our antiquated liquor laws just can't handle that. Beer over 4.0% ABV absofuckinglutly may not be poured from a keg... and there's the rub.

But something strange happened, many out of state breweries found that the people of Utah like their beer, so much in fact that their sales to the state were actually kinda strong; and being the good business people they are, they want to promote their products even if it means coming down to our level.

Sorry for all the diarrhea of the keyboard that I just inflicted upon you... Here's the beer news! Sierra Nevada, Widmer, Kona, RedHook & Full Sail breweries will likely be pouring their stuff along side Utah's own breweries this Sunday.  Not only will they be pouring but Full Sail will be debuting a new "specially made for Utah" 4.0% beer called Sail Ale.

There's no denying that craft beer is big in Utah, and barring any outrage from Sen. Valentine, it looks like this is the shape of things to come. If any more breweries are added to the list we'll let you know.

Cheers!

Whew! That was a long way to go to say "five new breweries attending". Thanks for hanging in there.

Friday, June 22, 2012

New Beer Friday 6/22/12

We have only one new beer today, it's Widmer's Drifter APA. The nose is piney and citrusy, typical for an American Pale Ale. The are a lot of pineapple and grapefruit notes up front with caramel maltiness playing a equally balanced role. Bready notes and a mild earthy hoppiness round out the end. Clean finsh, not much lingering flavors, a very solid balance between hops/malt.


Very impressed with the pale ale... a perfect balance, did I mention that? I really like this one. @ The Beerhive for now, look for it at liquor stores soon.

Cheers!

Friday, June 08, 2012

New Beer Friday!!! 6/8/12

It's a "big ass" New Beer Friday! We haven't had one of the these in a while, so strap in, it may get bumpy.

Sierra Nevada's Hoptimum: Mikey wait long time for this one! Sweet caramel tones quickly give way to BIG aromas of floral, piney, and citrusy hops, hints of resin, orange, grapefruit, lemon and grass make for a BIG nose. The BIG hoppy flavors of citrus, pine, and grass all carry over onto the pallet before blending very well with a sweet caramel malty backbone, hints of alcohol linger in the finish. Hopitumum is well balanced for a staggering 100 IBU brew, and features a medium-full body and moderate levels of carbonation. BIG, BOLD, DELICIOUS! @Beerhive & Liquor stores in the coming weeks

Lagunitas Imperial Red Ale:  The nose is a tropical fruit hop bomb with rich, malts beneath. The taste is aggressively tropical-hoppy at first, but has a sweeter, maltier finish than an IPA would have. The mouthfeel is fairly heavy and well-carbonated. Overall, this is a solid hoppy red. Very, very tasty! @Beerhive

Widmer Hefeweizen: Yeasty aroma of wheat, floral notes, dough, and lemon cookies. Tastes of lemon cookies, wheat, floral notes, dough, yeasty, citrus juice and a bitter, dry finish with a yeasty coating comes through. Medium body, creamy with light carbonation. A wonderful Hefe. @Beerhive & Liquor stores in the coming weeks

Widmer Drop Top Amber: A bit of bready malt in the nose, with some vaguely tart fruity character, accompanied by a balanced, freshly herbal hop presence. The taste has a somewhat biscuity flavor up front with some caramel sweetness. Surprisingly tart in the end, although not over the top. Hop bitterness is middle-of-the-road, with a balanced fruity and herbal flavor. Not bad. @Beerhive & Liquor stores in the coming weeks

Widmer Rotator IPA (Shaddock):  Made with grapefruit peel, it has light grapefruit in the nose with a sweet grainy malt is present. Seems rather spicy and earthy as well. The hop bitterness balances well with the lightly sweet caramel and biscuity malt. Pine, grass, and earthy hops are up front, and yet finish with a nice citrus and spicy punch. A very tasty offering. @Beerhive & Liquor stores in the coming weeks

Kona Longboard: The nose is very clean with slight notes of grain and grass. The tastes follows suit with notes of bread and grain, light herbs and a little bite of hops to even things out. Mouthfeel is pretty good and refreshing. A very nice light-bodied lager. @Beerhive & Liquor stores in the coming weeks

Kona Fire Rock Pale Ale: The nose is of bread/biscuit-like malt and some subdued hop aromas. Taste is of citrus zest and floral hops up front with a solid malt backbone. Mild bitterness on the palate after each sip. This beer has a good level of carbonation with a crisp and clean mouthfeel. Overall, this is a good pale ale with a nice balance between the malt and hops in the taste. @Beerhive & Liquor stores in the coming weeks

RedHook ESB: You may have had this in the past and thought, "this ain't so great". It's worth revisiting, a lot of the previous flaws have been fixed. The nose has faint aromas of floral/fruity hops with a little bit of toasty malts in the background. Pretty nice balance, but just not enough of either one really jump out. Caramel malts are frontrunners on the flavor. This finishes with a pretty decent bitter hop flavor. Again, this one is pretty balanced. The feel is light with good lively carbonation. Overall not bad. @Beerhive & Liquor stores in the coming weeks

Long Hammer IPA: The nose is hoppy, floral with some grassiness and lemon notes. The taste definitely has the hops come out strong. The mouthfeel is well carbonated and medium bodied and finishes with some of the grassiness and hops. Overall, not a bad IPA, and for an IPA, I would have this again. @Beerhive & Liquor stores in the coming weeks

Full Sail Phil's Existential Alt: Malty nose with some caramel notes; it's heavier on the biscuit/bread than on the caramel/sweet side. There is also a dash of earthy/noble hop character. The taste is a creamy concoction of bread and caramel, with a little bit of biscuit at the end and a balanced bitterness. More tilted to the caramel side than the aroma, I rather like the flavor. Mouthfeel is medium with a good, creamy carbonation. I like it. @ Liquor stores now

Angry Orchard Apple Ginger: I judged this at the Mountain Brewers Festival. We gave it a gold medal. Good ginger notes that don't overpower the base cider. Quite tasty and different. @ Liquor stores now

Angry Orchard Crisp Cider: We gave this one the Silver Medal. The names says it all. Crisp and dry apples. Very tasty. @ Liquor stores now

Go get 'em!

Cheers!

Monday, March 26, 2012

Craft Brewers Alliance & Round Two Begins!

We have an update as to what Red Hook, Kona & Widmer beers are coming to the state first.

Kona:
Fire Rock
Long Board
Kona Aloha Series (Seasonal)

Widmer:
Rotator Series (Seasonal)
Hefewizen

Red Hook:
Pilsner
Long Hammer
ESB

This beers are not available as of today, but should be showing up in the next week or so.

Also, Round Two of the Utah Beer Challenge is finally under way! It looks like there are already a few tough choices.

Cheers!

Thursday, February 02, 2012

The Craft Brewers Alliance Comes to Utah

Back in 2010 the DABC came to an important realization; that their tiny warehouse was bursting at the seams and they were in desperate need of extra space. Their solution? Get the beer distributors to take some of the load.

For the most part it's been a good partnership. More craft brands are making their way into the state, because out of state brewers are feeling more comfortable about having their beer in the distributors cold storage facilities, rather than sitting in the DABC's room temperature warehouse.

One of the newest acquisitions to the states craft beer portfolio is a pretty good get, The Craft Brewers Alliance. The CBA was formed with the merger of leading Pacific Northwest craft brewers – Widmer Brothers Brewing and Redhook Ale Brewery – in 2008. With an eye toward preserving and growing one-of-a-kind craft beers and brands. The CBA was joined by Kona Brewing Company in 2010.

Widmer Brothers has had a golden reputation since their inception in 1984. Their known for their wheat beer, but the Brothers continues to create handcrafted beers with a unique and unconventional twist on traditional styles that are award winning and please a wide range of craft beer lovers.

Redhook Brewing, one of the nations first craft breweries had lost some of it's luster in the past few years, but my friends from the North West say, they've noticed a change in Redhook's quality since Utah's Jen Talley took the helm last year. It'll be nice to taste what she's been up to.

Kona Brewing was founded in 1994 by the father and son team of Cameron Healy and Spoon Khalsa. Kona creates some complex, full tasting beers that expresses their Hawaii based roots and flavors.

I'm really looking forward to having these labels on our store shelves. We should start seeing them in the next couple of months.

Cheers!