
The Fest Devious line will be similar to Epic's Exponential Line in that the beers will be limited batches of highly creative recipes designed for the Fall Seasons palate.
Release #1 is a very light copper colored Märzen Lager made from Weyerman Pilsner, CaraMunich, Munich Malt 20, and Bonlander Munich Malt. Hoppped with Premiant, Tettnang and Saaz hops. It comes in right around 6% ABV. And should be available this afternoon or evening (9-24-10).
Fest Devious Release #2 will be the first curve ball, as it will be a Harvest Ale, made with local fresh (wet) Columbus and Cascade hops from Tim at Salt Lake's High Desert Organic Hop Farm. It has a blend of Maris Otter and Briess base malts along with a Caramel and Munich malts. It will be released in about two weeks.
Release #3 to be another Marzen but very different from release number one. No set release date.
All of these beers are pretty limited as they are 10 barrel batches. And will sell for a reasonable $4.29 each.
Cheers!
2 comments:
A very nice Marzen. Quite drinkable, I want it on draft!
Amen Douglas! This is delicious. So many levels of malty. Too bad it wasn't ready for oktoberfest at snowbird. Maybe next year.
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