The Holiday Rosemary Porter pours a dark ebony brown with a sturdy finger of foam. The nose is of roasted malts and rosemary. A little buttery as well. The taste starts with roasted malt and caramel. next comes the rosemary and hints of cinnamon. the end has a slight piney bite. The finish was a little on the dry side. Mouthfeel is on the thin-side of medium. A unique, but tasty spiced porter. 4.0% abv.
Also available on tap is the Deep Powder Dortmunder. I love Dortmunder's, they hail from all places Dortmunder, Germany! They're typically pale golden lagers with classic a clean character. Look for notes of biscuity malts, moderate bitterness and an overall dry tone.
Deep Powder Dortmunder pours a clear golden yellow with a thick one finger white head. The nose is malty and grassy with a bit of a sour funk. Taste is nice, malty sweet at first then dry grains come next. Grassy hops and a bit of citrus round out the end. The finish is bitter and dry. Mouthfeel is on the lighter side. 4.0% abv. A nice session lager.
Available on tap at the Ogden and Layton Brewpubs. Cheers!
1 comment:
The Rosemary Porter is on tap now at Brewvies -- and it's pretty damned good. They also has Roosters' Irish Red; which, as far as I can tell, is exclusive to Brewvies?
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