It's an Epic Thursday

For today's weekly growler at Epic Brewing, you're in for a special treat. The Los Locos Lager is a Mexican style lager that is brewed with white corn, lime juice and sea salt. This beer is specially made as a house beer for the Los Chingones Mexican Restaurant located in Denver. It only pops up sporadically at very few locations in Denver and as far as I know it's never been offered for sale outside Colorado.

Needless to say, this is a must try this week. If it's popular enough it will likely find itself as a canned seasonal offering from Epic. Don't forget to exchange your old growler!

Speaking of Epic, The Annex by Epic will be open for Saturdays Fall Crawl bar crawl in Sugar House and will offering two new beers for you to try. One will be session version of Lil' Brainless Raspberries (that's version #3 if your keeping score at home) and a Rye Lager. No word yet on whether this will be The Annex's official re-opening, so if you really want to try these beers, you'd better plant your ass at the Annex on Saturday.

Salud!