Now that Oskar Blues has enter the Utah market the Colorado brewery is looking to challenge the taste buds of Utahans with a new collaborative beer made with their cousins over at the Utah Brewers Cooperative.
Oskar Blues along with Wasatch and Squatters is set to release a new session beer called Utah Blues. The brew boasts a malt base with slight caramel malt profile, apple juice, ginger root, mosaic hops and fermented with a Weiss yeast. The innovators behind this new style, including Oskar Blues' head brewer Tim Matthews and 18 year Squatters veteran and Head Brewmaster Jon Lee, are calling it an Apple Ginger Hopfenweiss.
The brew will be available at the Utah Brewers Cooperative, Wasatch Brew Pubs (Park City and Sugarhouse), Squatters Salt Lake City Pub, and Texas Roadhouse (Taylorsville). Stay close for the actual release date.
Also start looking for Oskar Blues Beerito Vienna Lager on draft at select craft beer bars around the Wasatch Front and Back. if you'd like to get familiar with or re-antiquated with Oskar Blues and their initial Utah line-up feel free to stop by one of these pubs beginning tomorrow.
January 7, 5-8 PM - Poplar Street Pub (242 200 W.)
January 8, 5-7 PM - The Green Pig Pub (31 E. 400 S.)
January 9, 5-7 PM - Beer Bar (161 E. 200 S.)